Gorez, Beatrice (2017) Brighter future: Recently introduced, an innovative processing technology promises a brighter future for women fish processors in fishing communities of the Ivory Coast. Yemaya (55). pp. 2-3. ISSN 0973-1156
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Abstract
Smoked and dried fish is a vital source of food and income for many African coastal communities. According to the Food and Agriculture Organization (FAO) of the United Nations, about 20-30 per cent of the local catch in the Republic of Côte d’Ivoire, or Ivory Coast, is consumed as smoked fish.
Item Type: | Articles |
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Class Number: | 920.YEM474 |
Keywords: | Yemaya, ICSF, Ivory Coast, Fish Processing, Technology, Women, Conferences, United Nations (UN), Sustainable Development, Equality, Livelihoods, Small-scale Fisheries |
Subjects: | Gender in Fisheries and Aquaculture |
Depositing User: | Chitti Babu ICSF |
Date Deposited: | 27 Sep 2021 12:45 |
Last Modified: | 26 Mar 2022 07:01 |
URI: | http://icsfarchives.net/id/eprint/1002 |
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