Siriraksophon, Somboon and Ayson, Felix G. and Sulit, Virgilia T. (2014) Potentials and prospects of Southeast Asian eel resources for sustainable fisheries and aquaculture development. Fish for the People, Vol.12 (2). pp. 7-13. ISSN 1685-6546
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The world demand for river eels has been increasing mainly because of the market expansion of some delicacies such as the kabayaki (broiled eel with sweet soy sauce) in East Asia. While most of the world’s eel production is derived from aquaculture, it should be noted that eel aquaculture is still dependent on the natural resources. As techniques for the full-life cycle aquaculture of eels have not yet been fully developed for commercial use, the eel aquaculture industry is still solely dependent on wild resources for seed stocks.
| Item Type: | Articles |
|---|---|
| Keywords: | SEAFDEC, Sustainable Fisheries, Aquaculture Development, Eel, Natural Resources, Climate Change, Capture Fisheries, Fisheries Information, Malaysia, Vietnam, Philippines, Indonesia, Thailand, Sustainable Development |
| Subjects: | Right to Resources |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 11 Jun 2022 10:34 |
| Last Modified: | 11 Jun 2022 10:34 |
| URI: | http://icsfarchives.net/id/eprint/11331 |
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