FAO, Food and Agricultural Organisation (1999) Creating an enabling environment for sustainable aquaculture. FAO Aquaculture Newsletter (21). pp. 3-9.
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Few countries have appropriate legal frame-works and policies for aquaculture. Often, compre-hensive policies and associated legal frameworks have been overlooked because develop-ment has been seen mainly in technical terms and support has been largely focused on technical aspects of production. Also, policy-makers have often treated aquaculture in isola-tion from other sectors, thus ignoring important linkages, including externalities. The need to incorporate political, economic, social, environmental and legal aspects has been neglected, usually with negative consequences for the sector. The recent emergence of industrial aquaculture, the growing competition for resources and credit and markets. This presupposes that there are functioning channels of commu-nication with institutions and representatives of other competing sectors of the economy.
| Item Type: | Articles |
|---|---|
| Keywords: | Aquaculture, Development, Code of Conduct, Fisheries, Cooperation, Natural Resources, Sustainable Development, WTO, Integrated Aquaculture, Bulgaria, Sri Lanka, Suriname, India, Tamil Nadu, Coastal Aquaculture, Molluscs, Australia, New Zealand, Thailand |
| Subjects: | Right to Resources |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 07 Jun 2022 10:56 |
| Last Modified: | 07 Jun 2022 10:56 |
| URI: | http://icsfarchives.net/id/eprint/11448 |
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