Tacon, Albert G.J. and Metian, Marc (2013) Fish matters: Importance of aquatic foods in human nutrition and global food supply. Reviews in Fisheries Science.
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Official URL: https://www.aquahana.com/wp-content/uploads/2015/0...
Item Type: | Documents |
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Class Number: | 210.FIS014 |
Keywords: | Nutrition, Seafood, Health, Japan, Culture Fisheries, Aquaculture, Fish Culture, FAO, Marine Fisheries, Pelagic Fisheries, Fish Meal, Fish Oil, WFP, Consumption |
Subjects: | Right to Resources |
Depositing User: | Chitti Babu ICSF |
Date Deposited: | 30 Jun 2022 11:56 |
Last Modified: | 30 Jun 2022 11:56 |
URI: | http://icsfarchives.net/id/eprint/15902 |
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