HLPE, High Level Panel of Experts Sustainable fisheries and aquaculture for food security and nutrition: A Report by the high-level panel of experts on food security and nutrition of the committee on world food security, June 2014. High Level Panel of Experts (HLPE).
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Official URL: https://www.fao.org/3/a-i3844e.pdf
Item Type: | Documents |
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Class Number: | 500.SUS029 |
Keywords: | Sustainable Fisheries, Aquaculture, Food Security, Nutrition, Capture Fisheries, Small-scale Fisheries, Industrial Fisheries, Governance, ICSF, Sustainable Management, Strategies, Climate Change, Responsible Fisheries, Fisheries Trade, Fish Marketing, Labour Rights, Equality, FAO, COFI, Reports, CFS, VGSSF |
Subjects: | Right to Resources |
Depositing User: | Chitti Babu ICSF |
Date Deposited: | 27 Jun 2022 04:29 |
Last Modified: | 27 Jun 2022 04:29 |
URI: | http://icsfarchives.net/id/eprint/16010 |
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