UNCTAD, United Nations Conference on Trade and Development (2020) The Covid-19 pandemic and the blue economy- New challenges and prospects for recovery and resilience. United Nations Conference on Trade and Development (UNCTD), Switzerland.
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Abstract
The Covid-19 pandemic is impacting fish products and eafood value chains through falling consumer demand, closure of retail business, disrupted trade routes, changes in consumer demands as well as potential increase in sanitary measures on fish and seafood products says UNCTAD report on Pandemic and the Blue Economy.
| Item Type: | Documents |
|---|---|
| Class Number: | 200.COV001 |
| Keywords: | Sustainable Fisheries, Tourism, Transportation, Fish Production, Disease |
| Subjects: | Disasters and Climate Change |
| Depositing User: | Chitti Babu ICSF |
| Date Deposited: | 20 Jun 2022 06:45 |
| Last Modified: | 20 Jun 2022 06:45 |
| URI: | http://icsfarchives.net/id/eprint/16703 |
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