Organization Profile: Federación Interregional de Pescadores Artesaneles del Sur—Valdiva (FIPASUR)

ICSF, International Collective in Support of Fishworkers (2012) Organization Profile: Federación Interregional de Pescadores Artesaneles del Sur—Valdiva (FIPASUR). Samudra Report (62). pp. 50-52. ISSN 0973 1121

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Abstract

Per capita fish consumption in Chile is one of the lowest in the world. On average, Chileans consume 7 kg of fish annually, compared to 75 kgs of meat (chicken, beef and pork). Rather, fish is exported or transformed into fishmeal and oil. It can thus be argued that in Chile the fishing industry takes more interest in providing feed for salmon aquaculture than food for the Chilean people.

Item Type:	Articles
Class Number:	920.SAM0825
Keywords:	Samudra Report, ICSF, Organization Profile, Federación Interregional de Pescadores Artesaneles del Sur—Valdiva (FIPASUR)
Subjects:	Right to Resources
Depositing User:	Users 4 not found.
Date Deposited:	22 Sep 2021 07:09
Last Modified:	29 Mar 2022 22:17
URI:	http://icsfarchives.net/id/eprint/1913

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