FAO, Food and Agricultural Organisation (2021) Asia and the Pacific – Regional overview of food security and nutrition 2021. Food and Agriculture Organisation (FAO), Rome. ISBN 978-92-5-135252-6
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FAO’s prevalence of undernourishment (PoU) indicator is derived from official country data on food supply, food consumption and energy needs, while taking into consideration demographic characteristics such as age, sex and levels of physical activity. Designed to capture a state of energy deprivation lasting over a year, it does not reflect the short-lived effects of temporary crises or a temporarily inadequate intake of essential nutrients.
Item Type: | Books |
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Keywords: | Asia Pacific, Food Agriculture and Organisation (FAO), Statistics, United Nation, Sustainable Development Goal, Sustainable Use, Food Insecurity, Nutrition, SIDS, UNICEF, Economic Development |
Subjects: | Right to Resources |
Depositing User: | Bharti Vijaya |
Date Deposited: | 30 Jan 2024 11:25 |
Last Modified: | 30 Jan 2024 11:25 |
URI: | http://icsfarchives.net/id/eprint/19679 |
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