FAO, Food and Agricultural Organisation (2023) Illuminating hidden harvests – The contributions of small-scale fisheries to sustainable development. Food and Agricultural Organisation (FAO), Duke University, WorldFish (WF), Rome, Italy.
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Illuminating Hidden Harvests: the contributions of small-scale fisheries to sustainable development (hereinafter IHH) is a global study uncovering the contributions and impacts of small-scale fisheries through a multidisciplinary approach to data collection and analysis. The study provides information that quantifies and improves understanding of the crucial role of small-scale fisheries in the areas of food security and nutrition, sustainable livelihoods, poverty eradication and healthy ecosystems. It also examines gender equality as well as the nature and scope of governance in small-scale fisheries. The IHH study was carried out in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), themselves developed in recognition of the plight of small-scale fishers, fish workers and associated communities and released as a contribution to the International Year of Artisanal Fisheries and Aquaculture 2022. This document provides the executive summary of the IHH study.
Item Type: | Documents |
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Keywords: | Harvests, Small-scale Fisheries, Sustainable Development, SSF Guidelines, Artisanal Fisheries, Aquaculture, Livelihoods, Food Security, Poverty, FAO |
Subjects: | SSF Guidelines |
Depositing User: | Kokila ICSF Krish |
Date Deposited: | 05 Nov 2024 04:49 |
Last Modified: | 05 Nov 2024 04:49 |
URI: | http://icsfarchives.net/id/eprint/20689 |
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