FAO, Food and Agricultural Organization (2024) Environmental stewardship by small-scale fisheries. INFOFISH International.
Full text not available from this repository. (Request a copy)Abstract
Small-scale fishers and fish workers as well as their communities and organizations are contributors to safeguarding aquatic resources and environments. Their key role as environmental stewards is well-recognized in the Code of Conduct for Responsible Fisheries and in the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). This article contains summarized excerpts from a recent FAO publication of the same name1 . It provides clear definitions of stewardship with regard to the small-scale fisheries sector, as well as some notable examples throughout the world.
| Item Type: | Documents |
|---|---|
| Keywords: | Small-scale fisheries, Fishworkers, Fishing Communities, Aquatic Resources, Sustainable Fisheries, Responsible Fisheries, Food Security, Poverty, FAO |
| Subjects: | Right to Resources |
| Depositing User: | Kokila ICSF Krish |
| Date Deposited: | 01 Mar 2025 12:08 |
| Last Modified: | 01 Mar 2025 12:08 |
| URI: | http://icsfarchives.net/id/eprint/20976 |
Actions (login required)
 |
View Item |
