Alverson, Dayton L. and Freeberg, Mark H. and Murawski, Steven A. and Pope, J.G. (1994) A global assessment of fisheries bycatch and discards. FAO Fisheries Technical Paper No.339 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103555-5/0429-9345
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Official URL: https://www.fao.org/3/T4890E/T4890E00.htm
Abstract
Techniques to reduce bycatch levels including traditional net selectivity, fishing gear development and time/area restrictions are discussed. The apparent waste of living resources represented by discards has negatively influenced the image of fishing industry which must face the issue of selectivity in fishing gear and practices.
| Item Type: | Books |
|---|---|
| Class Number: | 500.GLO001 |
| Keywords: | Bycatch, Overfishing, Fisheries Management, FAO, Technology, Traditional Fishing, Traditional Fisheries, Fishing Gear, Development |
| Subjects: | Right to Resources |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 09 Nov 2021 11:36 |
| Last Modified: | 09 Nov 2021 11:36 |
| URI: | http://icsfarchives.net/id/eprint/2325 |
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