FAO, Food and Agricultural Organisation (1998) Report of the ad hoc expert meeting on indicators and criteria of sustainable shrimp culture, Rome, Italy, 28-30 April 1998. FAO Fisheries Report No.582 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004228-0/0429-9337
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Official URL: https://www.fao.org/3/x0570t/x0570t00.pdf
Abstract
This book provides a list of indicators that need to be considered for sustainable shrimp culture and a draft questionnaire on recommended indicators.
| Item Type: | Books |
|---|---|
| Class Number: | 500.REP019 |
| Keywords: | Shrimp Culture, Aquaculture, Fisheries Management, FAO, Meetings, Sustainable Fisheries, Italy |
| Subjects: | Aquaculture |
| Depositing User: | Jeeva ICSF Rajan |
| Date Deposited: | 15 Nov 2021 05:32 |
| Last Modified: | 15 Nov 2021 05:32 |
| URI: | http://icsfarchives.net/id/eprint/2643 |
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