FAO, Food and Agricultural Organisation (2001) Ethical issues in food and agriculture. FAO Ethics Series No.1 . Food and Agricultural Organisation, Rome. ISBN 92-5-104559-3/1609-0098
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Official URL: https://www.fao.org/3/x9601e/x9601e00.htm
Abstract
Ethical issues in food and agriculture, FAO.
| Item Type: | Books |
|---|---|
| Class Number: | 900.ETH001 |
| Keywords: | Agriculture, Food Security, Globalisation, FAO, Resources Management |
| Subjects: | Right to Resources |
| Depositing User: | Varsha V icsf |
| Date Deposited: | 15 Nov 2021 06:50 |
| Last Modified: | 15 Nov 2021 06:50 |
| URI: | http://icsfarchives.net/id/eprint/2976 |
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