FAO, Food and Agricultural Organisation (1984) Papers presented at the expert consultation on the regulation of fishing effort (fishing mortality) Rome, 17-26 January 1983. FAO Fisheries Report No. 289 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102257-7
Full text not available from this repository. (Request a copy)Item Type: | Books |
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Class Number: | 500.PAP009 |
Keywords: | FAO, Fisheries Management, Fishing Mortality, Fishing Efforts, Shrimp, Snapper, Lobster, Malaysia, Herring, Groundfish, Anchovy, Clams, Halibut, Sardine, International Council for the Exploration of the Seas (ICES), Europe, Total Allowable Catch (TAC), Quota Management Systems (QMS), Licence, United States of America (USA), Canada, Japan, Malaysia, Fishing Vessels, Australia, Gulf of Mexico, Gear Selectivity, Fishing Gear, New Zealand, Mediterranean, Cuba, Fisheries Legislation, Pelagic Fisheries, Chile, North East Atlantic Fisheries Commission( NEAFC), Landings |
Subjects: | Right to Resources |
Depositing User: | Users 4 not found. |
Date Deposited: | 15 Nov 2021 06:48 |
Last Modified: | 15 Nov 2021 06:48 |
URI: | http://icsfarchives.net/id/eprint/4424 |
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