FAO, Food and Agricultural Organisation (2009) Guidelines to reduce sea turtle mortality in fishing operations. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106226-5
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Official URL: https://www.fao.org/docrep/012/i0725e/i0725e.pdf
| Item Type: | Books |
|---|---|
| Class Number: | 500.GUI026 |
| Keywords: | FAO, Turtle, Endangered Species, Mortality, Fisheries Management, Nesting, Fisheries Legislation, Fisheries Policy, Ban, Bycatch Management, Conservation, Impact, Socio-economic Aspects, Fishing Gear, Fishing Methods, Regional Fisheries Management Organisation (RFMO), Marine Fisheries, Capture Fisheries, Gillnets, Trawls, Purse Seines, Demersal Fisheries, Longline Fisheries, Marine Litter, Turtle Excluder Devices (TED), Indian Ocean Tuna Commission (IOTC), Inter American Tropical Tuna Commission (IATTC), Western and Central Pacific Fisheries Commission (WCPFC), Commission for the Conservation of Southern Bluefin Tuna (CCSBT), North Atlantic Fisheries Organisation (NAFO), Committee on Fisheries (COFI), Code of Conduct, United Nations Convention on the Law of the Sea (UNCLOS), Fish Stocks Agreement (UNFSA), International Plan of Action (IPOA), Marine Stewardship Council (MSC), Convention on International Trade in Endangered Species (CITES), Convention on Biological Diversity (CBD), Fishing Industry, Capacity Building, Education, Training |
| Subjects: | Right to Resources |
| Depositing User: | Chitti Babu ICSF |
| Date Deposited: | 15 Nov 2021 13:43 |
| Last Modified: | 15 Nov 2021 13:43 |
| URI: | http://icsfarchives.net/id/eprint/4721 |
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