Salas, Silvia and Chuenpagdee, Ratana and Charles, Anthony T. and Seijo, Juan Carlos (2011) Coastal fisheries of Latin America and the Caribbean. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106722-2
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The importance of fisheries for coastal communities and livelihoods in Latin America and the Caribbean (LAC) is well documented. This is particularly the case for 'coastal fisheries', including subsistence, traditional (artisanal) and advanced artisanal (or semi-industrial) varieties. There are, however, major gaps in knowledge about these fisheries, and major challenges in their assessment and management. Therein lies the key theme of this document, which seeks to contribute to a better understanding of coastal fisheries in the LAC region, as well as to generate discussion about ways to move towards sustainable fisheries.
Item Type: | Books |
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Class Number: | 500.COA018 |
Keywords: | Latin America, Caribbean, Fisheries Management, Coastal Fisheries, Argentina, Barbados, Brazil, Colombia, Costa Rica, Cuba, Grenada, Mexico, Trinidad Tobago, Uruguay, Fisheries Resources, Fish Stock, Governance, Dominican Republic, Ecosystem Based Management, Artisanal Fisheries |
Subjects: | Right to Resources |
Depositing User: | Users 4 not found. |
Date Deposited: | 17 Jan 2022 10:51 |
Last Modified: | 17 Jan 2022 10:51 |
URI: | http://icsfarchives.net/id/eprint/5180 |
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