FAO, Food and Agricultural Organisation (2020) Summary of the impacts of the covid-19 pandemic on the fisheries and aquaculture sector. Food and Agricultural Organisation (FAO), Rome.
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Official URL: https://www.fao.org/3/ca9349en/CA9349EN.pdf
Abstract
The 2020 edition of The State of World Fisheries and Aquaculture was completed as the coronavirus disease (COVID-19) pandemic spread around the world. Therefore, the publication makes reference to, but does not address the impacts of, the pandemic on the sector. This addendum is intended to capture these rapidly evolving impacts, and provide a baseline for interventions and policy advice.
| Item Type: | Documents |
|---|---|
| Keywords: | Covid, Aquaculture, Covid Impacts, Policy, FAO, State of World Fisheries and Aquaculture (SOFIA), Small-scale fisheries, Fisheries, Aquaculture |
| Subjects: | Disasters and Climate Change |
| Depositing User: | Varsha V icsf |
| Date Deposited: | 15 Dec 2021 06:59 |
| Last Modified: | 15 Dec 2021 07:01 |
| URI: | http://icsfarchives.net/id/eprint/5899 |
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