FAO, Food and Agricultural Organisation (2020) The Role of finance in mitigating covid-19 impacts in fisheries. Food and Agricultural Organisation (FAO), Rome.
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Capture fisheries is a profitable, healthy, dynamic and evolving economic sector, which provides employment to 39 million people worldwide. Fishers produce 96 million tonnes of fish and fisheries products for human consumption, and play therefore a very important role in achieving global food security (FAO, 2020a). The COVID-19 pandemic and related lockdowns, movement and business restrictions have a negative impact on the health and safety, income, employment and general livelihoods of those working in the fisheries sector, as well as on the fish value chain and availability of fish for human consumption.
| Item Type: | Documents |
|---|---|
| Keywords: | Covid, Finance, Mitigation, Capture Fisheries, Employment, Fisheries Products, Human Consumption, Food Security, Lockdown Restrictions, Livelihoods |
| Subjects: | Disasters and Climate Change |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 20 Dec 2021 09:30 |
| Last Modified: | 29 Mar 2022 10:19 |
| URI: | http://icsfarchives.net/id/eprint/5927 |
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