Caddy, John F. (1996) A Checklist for fisheries resource management issues seen from the perspective of the FAO code of conduct for responsible fisheries. FAO Fisheries Circular No.917 . Food and Agricultural Organisation (FAO), Rome.
Full text not available from this repository. (Request a copy)Abstract
The document focuses particularly on Article 7 which deals with Fisheries Management sensu strictu but extracts from other Articles those clauses that have immediate relevance to the proper management of living aquatic resources. A system of scoring is suggested which will assist those concerned with fisheries management in evaluating the adherence of a particular fishery or fishery management system to the provisions of the Code and for monitoring progress in this respect.
| Item Type: | Documents |
|---|---|
| Class Number: | 500.CHE001 |
| Keywords: | Fisheries Management, Code of Conduct, FAO |
| Subjects: | Right to Resources |
| Depositing User: | Jeeva ICSF Rajan |
| Date Deposited: | 11 Jan 2022 04:57 |
| Last Modified: | 11 Jan 2022 04:57 |
| URI: | http://icsfarchives.net/id/eprint/6122 |
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