FAO, Food and Agricultural Organisation (1988) A Chapter from the book "FAO species catalogue, clupeoid fishes of the world". Food and Agricultural Organisation (FAO), Rome.
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Official URL: https://oads.org.br/livros/38.pdf
| Item Type: | Documents |
|---|---|
| Class Number: | 200.FAO003 |
| Keywords: | Sardine, Anchovy, Herring, Shad, Fish, Marine Fisheries, FAO |
| Subjects: | Right to Resources |
| Depositing User: | Varsha V icsf |
| Date Deposited: | 07 Jan 2022 06:40 |
| Last Modified: | 07 Jan 2022 06:40 |
| URI: | http://icsfarchives.net/id/eprint/7070 |
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