FAO, Food and Agricultural Organisation (1991) The Environment protection act 1991 act no.34 of 1991-19 July 1991. Food and Agricultural Organisation (FAO), Rome.
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To provide for the protection and management of the environmental assets of Mauritius so that their capacity to sustain the society and its development remains unimpaired and to foster harmony between quality of life, environmental protection and sustainable development for the present and future generations; more specifically to provide for the legal framework and the mechanism to protect the natural environment, to plan for environmental management and to coordinate the inter-relations of environmental issues, and to ensure the proper implementation of governmental policies and enforcement provisions necessary for the protection of human health and the environment of Mauritius.
| Item Type: | Documents |
|---|---|
| Class Number: | 700.ENV017 |
| Keywords: | Mauritius, Legislation, Environment, EIA, Environmental Assessment, Licence, Oil Spills, Environmental Management, Environmental Standards, Pollution, Hazardous Wastes, Coastal Zones, Coastal Pollution, Dumping |
| Subjects: | Biodiversity |
| Depositing User: | Varsha V icsf |
| Date Deposited: | 27 Dec 2021 05:10 |
| Last Modified: | 27 Dec 2021 05:10 |
| URI: | http://icsfarchives.net/id/eprint/7493 |
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