FAO, Food and Agricultural Organisation (2003) Analysis of pesticide residues - Section 2. Food and Agricultural Organisation (FAO), Rome.
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Official URL: https://www.codexalimentarius.net
Item Type: | Documents |
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Class Number: | 400.ANA002 |
Keywords: | CAC, Codex Alimentarius, Pesticides, Analysis, Maximum Residue Limit, Agriculture, Commodities, Food Products |
Subjects: | Fisheries Trade |
Depositing User: | Users 4 not found. |
Date Deposited: | 16 Feb 2022 04:21 |
Last Modified: | 16 Feb 2022 04:21 |
URI: | http://icsfarchives.net/id/eprint/9121 |
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