FAO, Food and Agricultural Organisation (1995) Codex standard for quick frozen blocks of fish fillet, minced fish flesh and mixtures of fillets and minced fish flesh. CODEX STAN No.165-1989 . Food and Agricultural Organisation (FAO), Rome.
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Official URL: https://www.codexalimentarius.net
Item Type: | Documents |
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Class Number: | 300.COD011 |
Keywords: | CAC, Codex Alimentarius, Frozen Fish, Fillet, Minced Products, Fish Processing, Freezing, Fish Quality, Food Additives, Hygiene, Fish Handling, Labelling, Sampling, Analysis, Histamines |
Subjects: | Right to Resources |
Depositing User: | Users 4 not found. |
Date Deposited: | 17 Feb 2022 05:47 |
Last Modified: | 17 Feb 2022 05:47 |
URI: | http://icsfarchives.net/id/eprint/9177 |
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