Items where Author is "FAO, Food and Agricultural Organisation"

FAO, Food and Agricultural Organisation (2024) Committee on Fisheries, thirty-sixth session, 8-12 July 2024 - A regional framework among regional fishery bodies: Scaling up cooperation and coordination towards sustainable fisheries. COFI/2024/INF/15 . FAO (Food and Agricultural Organization).

FAO, Food and Agricultural Organisation and Spalding, Mark D. (2024) Committee on Fisheries, thirty-sixth session, 8-12 July 2024 - Fisheries and aquaculture within the 2030 agenda for sustainable development and Sustainable Development Goal 14 (SDG 14). COFI/2024/INF/20 . FAO (Food and Agricultural Organization).

FAO, Food and Agricultural Organisation (2024) Committee on Fisheries, thirty-sixth session, 8-12 July 2024: Blue transformation actions on climate resilient aquatic food systems – Supporting the FAO strategy on climate change. COFI/2024/INF/17 . FAO (Food and Agricultural Organization).

FAO, Food and Agricultural Organisation (2024) Committee on Fisheries, thirty-sixth session, 8-12 July 2024: Social protection for blue transformation. COFI/2024/INF/14/Rev.1 . FAO (Food and Agricultural Organization).

FAO, Food and Agricultural Organisation (2024) Committee on Fisheries, thirty-sixth session, 8-12 July 2024: Stocktaking of the 10th anniversary of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication. COFI/2024/INF/13 . FAO (Food and Agricultural Organization).

FAO, Food and Agricultural Organisation (2024) 32nd Session of the European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) - Pula, Croatia, 9 – 11 October 2024 - State of inland fisheries and aquaculture in Europe, and progress in the implementation of the code of conduct for responsible fisheries and EIFAAC decisions. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2024) Applying coherently the human rights based approach to small-scale fisheries for achieving multiple sustainable development goals. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation and WF, WorldFish and DU, Duke University (2024) Applying the illuminating hidden harvests approach – Compiling data on the contributions of small-scale fisheries to sustainable development. Food and Agricultural Organisation (FAO), Duke University, WorldFish (WF), Rome, Italy. ISBN 978-92-5-138438-1

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and PAHO, Pan American Health Organisation and UNICEF, United Nations Children’s Fund and WFP, World Food Programme (2024) Asia and the Pacific regional overview of food security and nutrition: Statistics and trends. FAO; IFAD; PAHO; UNICEF; WFP.

FAO, Food and Agricultural Organisation (2024) Changes from changing climate. Regional Fishery Body Secretariats’ Network Magazine, No. 22 . Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2024) Committee on Fisheries, thirty-sixth session, 8-12 July 2024 - Guidelines for sustainable aquaculture. COFI/2024/INF/7 . FAO (Food and Agricultural Organization), Rome.

FAO, Food and Agricultural Organisation (2024) Committee on Fisheries. Thirty-sixth session, 8-12 July 2024. State of World Fisheries and Aquaculture, progress in the implementation of the code of Conduct for responsible fisheries and of Sustainable Development Goal (SDG) 14 indicators under FAO custodianship. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2024) Delivering on the Kunming-Montreal global biodiversity framework through agrifood systems. Food and Agriculture Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation and GFCM, General Fisheries Commission for the Mediterranean and ACCOBAMS, Agreement on the Conservation of Cetaceans of the Black Sea, Med (2024) Depredation by marine mammals in the Mediterranean, Black Sea and contiguous Atlantic area: Brief. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2024) Draft report of the thirty-sixth session of the Committee on Fisheries: For adoption. FAO.

FAO, Food and Agricultural Organisation (2024) Elearning: Developing and implementing national plans of action for small-scale fisheries. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2024) Empowering women in fisheries value chains: Good practices and lessons learned from the coastal fisheries initiative. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138802-0

FAO, Food and Agricultural Organisation (2024) The European Inland Fisheries and Aquaculture Advisory Commission – Supporting a blue transformation in Europe 2024, EIFAAC international symposium and 32nd session, Pula, Croatia, 7–11 October 2024. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2024) Fishery and aquaculture statistics – Yearbook 2021. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138574-6

FAO, Food and Agricultural Organisation (2024) Food outlook – Biannual report on global food markets. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138860-0

FAO, Food and Agricultural Organisation (2024) Forum on fisheries science in the Mediterranean and the Black Sea: Scaling up science for effective fisheries management, Antalya, Türkiye, 19–23 February 2024. FAO Fisheries and Aquaculture Proceedings No. 75 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138946-1

FAO, Food and Agricultural Organisation (2024) ICES–FAO working group on fishing technology and fish behaviour - Report of the 2023 symposium on innovations in fishing technologies for sustainable and resilient fisheries, 13-17 February 2023, Kochi, India. FAO Fisheries and Aquaculture Report No. 1432 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138691-0

FAO, Food and Agricultural Organisation (2024) Implementation of the international plan of action to prevent, Deter and eliminate illegal, Unreported and unregulated fishing: 1. Methodologies and indicators for the estimation of the magnitude and impact of illegal, unreported and unregulated fishing: 1.4 Developing and using indicators of performance. FAO Technical Guidelines for Responsible Fisheries No. 9, Suppl., 1 Vol. 4 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138896-9

FAO, Food and Agricultural Organisation (2024) Implementing the small-scale fisheries guidelines for gender-equitable and climate-resilient food systems and livelihoods: Summary baseline report of the FAO FMM/GLO/155/MUL Project: Indonesia, Madagascar, Namibia and the Philippines. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138640-8

FAO, Food and Agricultural Organisation (2024) Institutional and economic perspectives on distant-water fisheries access arrangements. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138879-2

FAO, Food and Agricultural Organisation and OECD, Organisation for Economic Co-operation and Development (2024) OECD-FAO agricultural outlook 2024-2033. FAO (Food and Agricultural Organization) and OECD (Organisation for Economic Co-operation and Development), Paris and Rome. ISBN 1999-1142

FAO, Food and Agricultural Organisation (2024) Regional inception meeting report: Sustainable management of fisheries, marine living resources, and their habitats in the Bay of Bengal region for the benefit of coastal states and communities (BOBLME II) GCP/RAS/305/GFF and GCP/RAS/396/NOR - BOBLME II. Food and Agricultural Organisation (FAO), Bangkok, Thailand.

FAO, Food and Agricultural Organisation (2024) Report of the 19th session of the sub-committee on fish trade, Bergen, Norway, 11–15 September 2023. FAO Fisheries and Aquaculture Report No. 1429 . Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138705-4

FAO, Food and Agricultural Organisation (2024) Report of the first session of the sub-committee on fisheries management, virtual meeting, 15−18 January 2024. FAO Fisheries and Aquaculture Report No. 1437 . Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138682-8

FAO, Food and Agricultural Organisation (2024) Report of the global workshop between regional fishery bodies and basin management organizations for scaling up cooperation towards sustainable inland fisheries in the context of food security and nutrition, Entebbe, Uganda, 6–8 December 2023. FAO Fisheries and Aquaculture Report No. 1445 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138791-7

FAO, Food and Agricultural Organisation (2024) Report of the thirty-sixth session of the committee on fisheries, Rome, 8–12 July 2024. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-139111-2

FAO, Food and Agricultural Organisation (2024) Report of the twelfth session of the Southwest Indian Ocean Fisheries Commission (SWIOFC), Maputo, Mozambique, 6–9 June 2023. FAO Fisheries and Aquaculture Report, No. 1466 . Food and Agriculture Organisation (FAO), Rome, Italy. ISBN 978-92-5-139206-5

FAO, Food and Agricultural Organisation (2024) Report of the twenty-fourth session of the scientific advisory committee on fisheries, FAO headquarters, Rome, Italy, 20–23 June 2023: General Fisheries Commission for the Mediterranean. FAO Fisheries and Aquaculture Report No. 1421 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138376-6

FAO, Food and Agricultural Organisation (2024) Scaling up cooperation between regional fishery bodies and basin management organizations towards sustainable inland fisheries. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2024) Small-scale fisheries governance: A handbook in support of the implementation of the voluntary guidelines for securing sustainable small-scale fisheries in the Context of food security and poverty eradication. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138600-2

FAO, Food and Agricultural Organisation (2024) Training syllabus: Evaluating fisheries co-management effectiveness. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2024) The contribution of small-scale fisheries to healthy food systems and sustainable livelihoods in the Southern African development community. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138778-8

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and UNICEF, United Nations Children’s Fund and WFP, World Food Programme and WHO, World Health Organisation and SPC, Pacific Community (2024) An overview of food security and nutrition in the Pacific 2022. FAO, IFAD, UNICEF, WHO, WFP, Pacific Community (SPC), Apia, Samoa. ISBN 978-92-5-137993-6

FAO, Food and Agricultural Organisation (2024) A review of the inland fisheries of India, 2024. FAO Fisheries and Aquaculture Circular No. 1265 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138761-0

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and UNICEF, United Nations Children’s Fund and WFP, World Food Programme and WHO, World Health Organisation (2024) The state of food security and nutrition in the world 2024: Financing to end hunger, food insecurity and malnutrition in all its forms. FAO (Food and Agricultural Organization), IFAD (International Fund for Agricultural Development), UNICEF (United Nations Children’s Fund), WFP (World Food Programme), WHO (World Health Organisation), Rome. ISBN 2663-807X

FAO, Food and Agricultural Organisation (2024) The state of world fisheries and aquaculture 2024: Blue transformation in action. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138763-4

FAO, Food and Agricultural Organisation (2024) The unjust climate: Measuring the impacts of climate change on rural poor, women and youth. Food and Agriculture Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation and AUC, African Union Commission and ECA, United Nations Economic Commission for Africa and WFP, World Food Programme (2023) Africa - Regional overview of food security and nutrition 2023: Statistics and trends. FAO; AUC; ECA; WFP, Accra, Ghana. ISBN 978-92-5-138394-0

FAO, Food and Agricultural Organisation (2023) Draft guidelines for sustainable aquaculture, twelfth session sub-committee on aquaculture, Hermosillo, Mexico, 16–19 May 2023. Food and Agriculture Organization (FAO).

FAO, Food and Agricultural Organisation (2023) Empowering women in fisheries value chains - Good practices from Cabo Verde, Côte d’Ivoire and Senegal: Coastal fisheries initiative - Promoting sustainable fisheries in coastal areas. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2023) Europe and Central Asia - Regional overview of food security and nutrition 2023 statistics and trends. FAO, Budapest, Hungary. ISBN 978-92-5-138365-0

FAO, Food and Agricultural Organisation (2023) Evaluation of the project "creating an enabling environment for securing sustainable small-scale fisheries". FAO Project Evaluation Series 03/2023 . Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) FAO strategic priorities for food safety within the FAO strategic framework 2022–2031. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-137562-4

FAO, Food and Agricultural Organisation (2023) Financing small-scale fisheries in Kenya. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-137584-6

FAO, Food and Agricultural Organisation (2023) Fishery and aquaculture statistics: Yearbook 2020. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138107-6

FAO, Food and Agricultural Organisation (2023) General Fisheries Commission for the Mediterranean – Report of the forty-fifth session, Tirana, Albania, 7–11 November 2022. General Fisheries Commission for the Mediterranean (GFCM) - Session Reports No. 45 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137924-0

FAO, Food and Agricultural Organisation (2023) Guidelines to increase the resilience of agricultural supply chains. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-137834-2

FAO, Food and Agricultural Organisation (2023) Illuminating hidden harvests – The contributions of small-scale fisheries to sustainable development. Food and Agricultural Organisation (FAO), Duke University, WorldFish (WF), Rome, Italy.

FAO, Food and Agricultural Organisation (2023) Implementation of the International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing: 1. Methodologies and indicators for the estimation of the magnitude and impact of illegal, unreported and unregulated fishing: 1.1 Principles and approaches. FAO Technical Guidelines for Responsible Fisheries, No. 9, Suppl. 1, Vol. 1 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137937-0

FAO, Food and Agricultural Organisation (2023) Implementation of the International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing: 1. Methodologies and indicators for the estimation of the magnitude and impact of illegal, unreported and unregulated fishing: 1.2 A practical guide to delivering an estimate. FAO Technical Guidelines for Responsible Fisheries No. 9. Suppl. 1, Vol. 2 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138464-0

FAO, Food and Agricultural Organisation (2023) Implementation of the international plan of action to prevent, Deter and eliminate illegal, Unreported and unregulated fishing: 1. Methodologies and indicators for the estimation of the magnitude and impact of illegal, unreported and unregulated fishing: 1.3 A catalogue of examples. FAO Technical Guidelines for Responsible Fisheries No. 9. Suppl. 1, Vol. 3 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138457-2

FAO, Food and Agricultural Organisation and UNESCO-IOC, United Nations Educational, Scientific and Cultural Organisation and IAEA, International Atomic Energy Agency (2023) Joint FAO-IOC-IAEA technical guidance for the implementation of early warning systems for harmful algal blooms. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137714-7

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and PAHO, Pan American Health Organisation and UNICEF, United Nations Children’s Fund and WFP, World Food Programme (2023) Latin America and the Caribbean regional overview of food security and nutrition: Statistics and trends. FAO; IFAD; UNICEF; WFP; PAHO, Santiago, Chile. ISBN 978-92-5-138358-2

FAO, Food and Agricultural Organisation (2023) Legal and policy considerations for sustainable small scale fisheries. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2023) Legal frameworks for sustainable aquaculture. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137872-4

FAO, Food and Agricultural Organisation (2023) Legal report on the ecosystem approach to fisheries in Sri Lanka: An analysis of the ecosystem approach to fisheries in selected national policy and legal instruments of Sri Lanka. FAO EAF-Nansen Programme Report No. 61 (EAF-N/PR/61 (En)) . FAO, Rome.

FAO, Food and Agricultural Organisation (2023) Monitoring, evaluation and learning framework: A handbook in support of the implementation of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication. Food and Agriculture Organization (FAO), Rome, Italy. ISBN 978-92-5-138379-7

FAO, Food and Agricultural Organisation (2023) Monitoring, evaluation and learning framework: A handbook in support of the implementation of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138379-7

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and UNICEF, United Nations Children’s Fund and WFP, World Food Programme and WHO, World Health Organisation and ESCWA, United Nations Economic and Social Commission for Western Asia (2023) Near East and North Africa - Regional overview of food security and nutrition 2023: Statstics and trends. FAO; IFAD; UNICEF; WFP; WHO; ESCWA, Cairo, Egypt. ISBN 978-92-5-138210-3

OECD, Organisation for Economic Co-operation and Development and FAO, Food and Agricultural Organisation (2023) OECD-FAO agricultural outlook 2023-2032. OECD and FAO, Paris. ISBN 978-92-64-61933-3

FAO, Food and Agricultural Organisation (2023) Progress reporting on the implementation of the code of conduct for responsible fisheries (CCRF) provisions relevant to aquaculture and culture-based fisheries in the context of blue transformation, twelfth session sub-committee on aquaculture, Hermosillo, Mexico, 16–19 May 2023. Food and Agriculture Organization (FAO).

FAO, Food and Agricultural Organisation (2023) The Progressive Management Pathway for Aquaculture Biosecurity: Guidelines for application. FAO Fisheries and Aquaculture Technical Papers No. 689 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137983-7

FAO, Food and Agricultural Organisation (2023) Recognizing and enhancing the contribution of algae to global aquaculture development, twelfth session sub-committee on aquaculture, Hermosillo, Mexico, 16–19 May 2023. Food and Agriculture Organization (FAO).

FAO, Food and Agricultural Organisation (2023) Regional plan of action for small-scale fisheries in the Mediterranean and the Black Sea - RPOA-SSF. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2023) Report of the Ninth Meeting of Regional Fishery Body Secretariats’ Network – Rome, 2, 3 and 9 September 2022. FAO Fisheries and Aquaculture Report No. 1398 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137701-7

FAO, Food and Agricultural Organisation (2023) Report of the Regional Consultation for Asia on the development of Guidelines for Sustainable Aquaculture, Virtual Meeting, 30 November–2 December 2020. FAO Fisheries and Aquaculture Report No. 1404 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137847-2

FAO, Food and Agricultural Organisation (2023) Report of the Regional Consultation for Europe and North America on the development of Guidelines for Sustainable Aquaculture (GSA), Virtual meeting, 27–29 April 2021. Fisheries and Aquaculture Report No. 1359 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137511-2

FAO, Food and Agricultural Organisation (2023) Report of the fourth session of the intergovernmental technical working group on aquatic genetic resources for food and agriculture, Rome, Italy, 21–23 February 2023. CGRFA/WG-AqGR-4/23/Report . Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) Report of the twelfth session of the sub-committee on aquaculture, Hermosillo, Mexico, 16–19 May 2023. FAO Fisheries and Aquaculture Report No. 1414 . Food and Agriculture Organization (FAO). ISBN 978-92-5-138015-4

FAO, Food and Agricultural Organisation (2023) Safe food for everyone: FAO's work on food safety- science, standards and good practices. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation and WHO, World Health Organisation (2023) Safety and quality of water used in the production and processing of fish and fishery products: Meeting report. Microbiological Risk Assessment Series No.41 . Food and Agriculture Organization (FAO), World Health Organization (WHO), Rome. ISBN 978-92-5-137646-1

FAO, Food and Agricultural Organisation and IPC-IG, International Policy Centre for Inclusive Growth (2023) Socioeconomic impact evaluation of unemployment insurance for small-scale fishers in Brazil (Seguro-Defeso). Research Report, No. 78 . Food and Agriculture Organization (FAO) and International Policy Centre for Inclusive Frowth (IPC-IG). ISBN 978-92-5-137421-4

FAO, Food and Agricultural Organisation (2023) Tracking progress on food and agriculture-related SDG indicators 2023. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-138013-0

FAO, Food and Agricultural Organisation (2023) Voluntary Guidelines for Transshipment. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137840-3

FAO, Food and Agricultural Organisation (2023) Why the gender transformative approach is critical to achieving more equitable and resilient small-scale fisheries in Sub-Saharan Africa. Food and Agriculture Organization (FAO), Accra.

FAO, Food and Agricultural Organisation (2023) Women in aquaculture: Challenges and opportunities, twelfth session sub-committee on aquaculture, Hermosillo, Mexico, 16–19 May 2023. Food and Agriculture Organization (FAO).

FAO, Food and Agricultural Organisation (2023) World food and agriculture – Statistical yearbook 2023. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-138262-2

FAO, Food and Agricultural Organisation (2023) World food and agriculture: Statistical yearbook 2023. Food and Agriculture Organisation (FAO), Rome. ISBN 978-92-5-138262-2

FAO, Food and Agricultural Organisation (2023) The contribution of small-scale fisheries to healthy food systems and sustainable livelihoods in Uganda. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) The contribution of women in small-scale fisheries to healthy food systems and sustainable livelihoods in Ghana. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) The contribution of women in small-scale fisheries to healthy food systems and sustainable livelihoods in Malawi. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) The contribution of women in small-scale fisheries to healthy food systems and sustainable livelihoods in Uganda. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) The contribution of women in small-scale fisheries to healthy food systems and sustainable livelihoods in Uganda. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) The contribution of women in small-scale fisheries to healthy food systems and sustainable livelihoods in the Philippines. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2023) The contribution of women in small-scale fisheries to healthy food systems and sustainable livelihoods in the United Republic of Tanzania. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation and WHO, World Health Organisation (2023) A guide to world food safety day 2023. Food and Agriculture Organization (FAO), World Health Organization(WHO), Rome.

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and UNICEF, United Nations Children’s Fund and WFP, World Food Programme (2023) The impact of disasters on agriculture and food security: Avoiding and reducing losses through investment in resilience - 2023. FAO (Food and Agricultural Organization), Rome. ISBN 978-92-5-138194-6

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and UNICEF, United Nations Children’s Fund and WFP, World Food Programme and WHO, World Health Organisation (2023) The state of food security and nutrition in the world 2023: Urbanization, agrifood systems transformation and healthy diets across the rural-urban continuum. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-137226-5

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and UNICEF, United Nations Children’s Fund and WFP, World Food Programme and WHO, World Health Organisation (2023) The state of food security and nutrition in the world 2023: Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-137226-5 / 2663-807X

FAO, Food and Agricultural Organisation (2023) The status of women in agrifood systems. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-137814-4

FAO, Food and Agricultural Organisation (2022) Tunis declaration on artisanal fisheries. Food and Agriculture Organization (FAO).

FAO, Food and Agricultural Organisation (2022) Report of the 35th session of the committee on fisheries (5–9 September 2022). FAO, Rome.

FAO, Food and Agricultural Organisation (2022) FAO Aquaculture new; International year of artisanal fisheries and aquaculture 2022 - Special issue. FAO Aquaculture new ; International year of artisanal fisheries and aquaculture 2022 - Special issue (65). pp. 1-60. ISSN 1020-3443

FAO, Food and Agricultural Organisation (2022) Introducing the International Collective in Support of Fishworkers (ICSF) archives/digital library. ASFA Magazine (7). p. 8.

FAO, Food and Agricultural Organisation (2022) Applying coherently the human rights framework to small-scale fisheries for achieving multiple sustainable development goals: Policy brief. FAO, Rome.

FAO, Food and Agricultural Organisation (2022) Blue transformation - Roadmap 2022–2030: A Vision for FAO’s work on aquatic food systems. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-136362-1

FAO, Food and Agricultural Organisation (2022) Committee on fisheries: Report of the eighteenth session of the sub-committee on fish trade committee on fisheries, virtual meeting, 8 April to 8 May 2022, and 7, 8, 9 and 20 June 2022. FAO Fisheries and Aquaculture Report No. 1384 . Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-136749-0

FAO, Food and Agricultural Organisation (2022) Empowering women in small-scale fisheries for sustainable food systems: A FAO-NORAD project in Sub-Saharian Africa. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2022) Financial services provision to small-scale fisheries: Financing fisheries in Africa. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2022) Framework for action on biodiversity for food and agriculture. Food and Agriculture Organisation (FAO), Rome. ISBN 978-92-5-135643-2

FAO, Food and Agricultural Organisation (2022) Global plan of action for the conservation, sustainable use and development of aquatic genetic resources for food and agriculture. FAO, Rome. ISBN 978-92-5-136124-5

FAO, Food and Agricultural Organisation (2022) Going fishing: Access to and management of fisheries resources during the covid-19 pandemic. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-135551-0

FAO, Food and Agricultural Organisation (2022) IYAFA 2022 small-scale fisheries summit report, 2-4 September 2022, Città dell’Altra Economia, Rome, Italy. Food and Agriculture Organization (FAO).

FAO, Food and Agricultural Organisation (2022) Implementing the Small-Scale Fisheries Guidelines for gender-equitable and climate-resilient food systems and livelihoods, 6–9 June 2022, Accra, Ghana. FAO Fisheries and Aquaculture Proceedings No. 69 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137349-1

FAO, Food and Agricultural Organisation (2022) Inclusive social development and decent work for enhancing small-scale fisheries resilience to the covid-19 pandemic. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-135552-7

FAO, Food and Agricultural Organisation (2022) Integrating inland capture fisheries into the United Nations 2030 Agenda for Sustainable Development. Food and Agricultural Organisation (FAO), Harare, Zimbabwe. ISBN 978-92-5-136316-4

FAO, Food and Agricultural Organisation (2022) International Year of Artisanal Fisheries and Aquaculture 2022: Visual identity guidelines for graphic designers. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2022) Mapping distant-water fisheries access arrangements. FAO Fisheries and Aquaculture Circular No. 1252 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137060-5

FAO, Food and Agricultural Organisation (2022) Overview of recent trends in the fisheries and aquaculture sector. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2022) A Policy and legal diagnostic tool for sustainable small-scale fisheries: In support of the implementation of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-135599-2

FAO, Food and Agricultural Organisation and FIAN, Food First Information and Action Network (2022) Putting the voluntary guidelines on tenure and the voluntary guidelines on small-scale fisheries into practice: A learning guide for civil society organizations. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-136298-3

FAO, Food and Agricultural Organisation (2022) Report of the eighteenth session of the COFI sub-committee on fish trade, virtual meeting, 8 April to 8 May 2022, and 7, 8, 9 and 20 June 2022. FAO Fisheries and Aquaculture Report No. 1384 . Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-136749-0

FAO, Food and Agricultural Organisation (2022) Report of the eleventh session of the sub-committee on aquaculture, Rome, Italy, 24–27 May 2022. FAO Fisheries and Aquaculture Report No. 1381 . Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-136621-9

FAO, Food and Agricultural Organisation (2022) Report of the thirty-fourth session of the committee on fisheries, Rome, 1-5 February 2021. FAO Fisheries and Aquaculture Report No.1336 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-135636-4

FAO, Food and Agricultural Organisation (2022) Report on the status of artisanal fisheries in the Philippines. Food and Agriculture Organisation (FAO), Philippines.

FAO, Food and Agricultural Organisation (2022) Resilience and seizing opportunities: Small-scale fisheries and aquaculture businesses that thrived during the COVID-19 pandemic in South and Southeast Asia. FAO, Rome. ISBN 978-92-5-136668-4

FAO, Food and Agricultural Organisation (2022) Resources in support of the implementation of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication, Thirty-fifth Session of Committee on Fisheries, 5-9 September 2022, Rome. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2022) Selling the fish: Access to markets for small-scale fisheries during the covid-19 pandemic. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-135550-3

FAO, Food and Agricultural Organisation and WFC, WorldFish Center and DU, Duke University (2022) Small-scale fisheries and sustainable development: Key findings from the Illuminating Hidden Harvests report. Food and Agricultural Organisation (FAO), Rome.

II, INFOFISH International and FAO, Food and Agricultural Organisation (2022) Small-scale fisheries come into focus. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2022) The State of world fisheries and aquaculture 2022. Food and Agricultural Organisation (FAO), Rome. ISBN 2410-5902/978-92-5-136364-5

FAO, Food and Agricultural Organisation (2022) Strengthening coherence between social protection and fisheries policies: Diagnostic tool. FAO Fisheries and Aquaculture Technical Papers No. 671/2 . Food and Agriculture Organisation (FAO), Rome, Italy. ISBN 978-92-5-136993-7

FAO, Food and Agricultural Organisation (2022) Strengthening coherence between social protection and fisheries policies: Framework for analysis and action. FAO Fisheries and Aquaculture Technical Papers No. 671/1 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-136989-0

FAO, Food and Agricultural Organisation (2022) Voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security - Revised version (2022). Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-107277-6

FAO, Food and Agricultural Organisation (2022) World food and agriculture: Statistical yearbook 2022. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-136930-2

FAO, Food and Agricultural Organisation (2022) The covid-19 consequences on child labour in agrifood systems: Analytical paper. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-136909-8

FAO, Food and Agricultural Organisation (2022) A global review of covid-19 policy and programmatic responses to child labour in agrifood systems. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-137045-2

FAO, Food and Agricultural Organisation (2022) The small-scale fisheries and aquaculture sector in Asia: Small in scale, big in value. Food and Agricultural Organisation (FAO), Bangkok, Thailand. ISBN 978-92-5-136187-0

FAO, Food and Agricultural Organisation (2022) The state of Mediterranean and black sea fisheries 2022. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-137370-5

FAO, Food and Agricultural Organisation and CAOPA, African Confederation of Professional Artisanal Fisheries Organi and ACPRCG, Association of Fisheries Presenters and Journalists of community (2021) Workshop of information and awareness-raising on the voluntary guidelines for sustainable small-scale fisheries for presenters and journalists of Senegalese community radio. UNSPECIFIED, Senegal.

FAO, Food and Agricultural Organisation (2021) 2021 COFI declaration for sustainable fisheries and aquaculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation and ECA, United Nations Economic Commission for Africa and AUC, African Union Commission (2021) Africa – Regional overview of food security and nutrition 2021: Statistics and trends. Food and Agricultural Organisation (FAO), Accra. ISBN 978-92-5-135258-8

FAO, Food and Agricultural Organisation (2021) Asia and the Pacific – Regional overview of food security and nutrition 2021. Food and Agriculture Organisation (FAO), Rome. ISBN 978-92-5-135252-6

FAO, Food and Agricultural Organisation (2021) COFI Declaration for sustainable fisheries and aquaculture – Explanatory note. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2021) A Diagnostic tool for implementing an ecosystem approach to fisheries through policy and legal frameworks. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133871-1

FAO, Food and Agricultural Organisation (2021) Ecosystem approach to fisheries implementation monitoring tool: A Tool to monitor implementation of the ecosystem approach to fisheries (EAF) management - User manual. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134069-1

FAO, Food and Agricultural Organisation (2021) Europe and Central Asia – Regional overview of food security and nutrition 2021. Food and Agriculture Organisation (FAO), Rome. ISBN 978-92-5-135249-6

FAO, Food and Agricultural Organisation (2021) Evaluation of the project “Enhancing the contribution of small scale fisheries to food security and sustainable livelihoods through better policies, strategies and initiatives". Project Evaluation Series No.01/2021 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133866-7

FAO, Food and Agricultural Organisation (2021) FAO Yearbook: Fishery and aquaculture statistics 2019. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-135410-0/2664-7435

FAO, Food and Agricultural Organisation (2021) Fishing operations - Guidelines to prevent and reduce bycatch of marine mammals in capture fisheries. FAO Technical Guidelines for Responsible Fisheries No.1, Suppl. 4 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-133850-6

FAO, Food and Agricultural Organisation (2021) GFCM 2030 strategy for sustainable fisheries and aquaculture in the Mediterranean and the Black Sea. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-135290-8

FAO, Food and Agricultural Organisation (2021) GLOBEFISH Highlights - A Quarterly update on world seafood markets. Globefish Highlights No.2 (2). Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134850-5

FAO, Food and Agricultural Organisation (2021) Global forum on food security and Nutrition; Consultation for the development of the CFS voluntary guidelines on gender equality and women’s and girls’ empowerment in the context of food security and nutrition. FSN Forum Report of the Online Consultation No.175 . Food and Agriculture Organization (FAO).

FAO, Food and Agricultural Organisation (2021) The Impact of covid-19 on fisheries and aquaculture food systems: Possible responses - Information paper, November 2020. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2021) Indigenous peoples’ food systems: Insights on sustainability and resilience in the front line of climate change. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134561-0

FAO, Food and Agricultural Organisation (2021) Information on covid-19 and small-scale fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2021) International year of artisanal fisheries and aquaculture 2022: Global action plan. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2021) Linkages between the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication and the CFS voluntary guidelines on food systems and nutrition. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2021) Myanmar: Agricultural livelihoods and food security in the context of covid-19. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134582-5

FAO, Food and Agricultural Organisation (2021) The Regional Plan of Action for Small-scale Fisheries in the Mediterranean and the Black Sea. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2021) Regional overview of food security and nutrition in Europe and Central Asia 2020: Affordable healthy diets to address all forms of malnutrition for better health. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134139-1

FAO, Food and Agricultural Organisation (2021) Report of the 34th session of the committee on fisheries, 1–5 February 2021. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2021) Report of the African regional workshop on development of a global information system for farmed types of aquatic genetic resources (Incorporating a review of strategic priorities for a global plan of action), Addis Ababa, Ethiopia, 2-4 December 2019. FAO Fisheries and Aquaculture Report No.1325 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133685-4/2707-546X

FAO, Food and Agricultural Organisation (2021) Report of the FAO Vigo dialogue on social responsibility in the fisheries and aquaculture value chains – Addressing current problems triggered by covid-19, Rome, 14 to 16 September 2020 and 21 to 23 September 2020. FAO Fisheries and Aquaculture Report No.1345 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134519-1/2070-6987

FAO, Food and Agricultural Organisation (2021) Report of the Friends of User Rights 2021 – Online Expert Meeting, 6–9 July 2021. FAO Fisheries and Aquaculture Report No. 1361 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-135225-0

FAO, Food and Agricultural Organisation (2021) Report of the regional workshop for Asia and the Pacific Region on the development of a registry of farmed types of aquatic genetic resources (Incorporating a review of strategic priorities for a global plan of action), Virtual workshop, 8-12 June 2020. FAO Fisheries and Aquaculture Report No.1324 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133987-9/2707-546X

FAO, Food and Agricultural Organisation (2021) Report of the regional workshop for Europe and Central Asia on the development of a global information system of farmed types of aquatic genetic resources (Incorporating a review of strategic priorities for a global plan of action), Virtual workshop, 5-8 October 2020. FAO Fisheries and Aquaculture Report No.1329 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133689-2/2070-6987

FAO, Food and Agricultural Organisation (2021) Report of the regional workshop for Latin America and the Caribbean and for North America on the development of a registry of farmed types of aquatic genetic resources (Incorporating a review of strategic priorities for a global plan of action), Virtual workshop, 21-24 September 2020. FAO Fisheries and Aquaculture Report No.1328 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133988-6/2707-546X

FAO, Food and Agricultural Organisation (2021) Report of the second advisory roundtable on the assessment of inland fisheries, Rome, 25-27 November 2019. FAO Fisheries and Aquaculture Report No.1314 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133649-6/2070-6987

FAO, Food and Agricultural Organisation (2021) Reporting on sustainable development goal target 14.b and its indicator 14.b.1: Guidance for Pacific Island countries. Food and Agricultural Organisation (FAO), Apia.

FAO, Food and Agricultural Organisation and MARA, Ministry of Agriculture and Rural Affairs and NACA, Network of Aquaculture Centres in Asia-Pacific (2021) Shanghai declaration: Aquaculture for food and sustainable development. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2021) Small-scale fisheries and the human right to adequate food – Making the connection: Exploring synergies in the implementation of the SSF guidelines and the right to food guidelines. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134489-7

FAO, Food and Agricultural Organisation (2021) Small-scale fisheries and the human right to adequate food. Making the connection: exploring synergies in the implementation of the SSF guidelines and the right to food guidelines. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-134489-7

FAO, Food and Agricultural Organisation (2021) The State of food security and nutrition in the world 2021: Transforming food systems for food security, improved nutrition and affordable healthy diets for all. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134325-8/2663-807X

FAO, Food and Agricultural Organisation (2021) Tackling child labour in fisheries and aquaculture: Background paper. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-135117-8

FAO, Food and Agricultural Organisation (2021) The White/Wiphala paper on indigenous peoples' food systems. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-134487-3

FAO, Food and Agricultural Organisation and ARC, African Risk Capacity (2021) Women's leadership and gender equality in climate action and disaster risk reduction in Africa: A Call for action. Food and Agricultural Organisation (FAO), Accra. ISBN 978-92-5-135234-2

FAO, Food and Agricultural Organisation (2020) Film: SSF Guidelines: Governance of tenure and resource management. [Films/Infographics]

FAO, Food and Agricultural Organisation (2020) Blue finance guidance notes. Insurance for small-scale fisheries. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2020) Blue finance guidance notes. Microfinance for small-scale fisheries. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2020) Draft planning roadmap for the international year of artisanal fisheries and aquaculture 2022. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) The Effect of covid-19 on fisheries and aquaculture in Asia. Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2020) Empowering women in small-scale fisheries for sustainable food systems. FAO Fisheries and Aquaculture Proceedings No.66 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132940-5

FAO, Food and Agricultural Organisation (2020) Empowering women in small-scale fisheries for sustainable food systems, regional inception workshop, 3-5 March 2020, Accra, Ghana. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Empowering women in small-scale fisheries for sustainable food systems, regional inception workshop, 3–5 March 2020, Accra, Ghana. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132940-5/2070-6103

FAO, Food and Agricultural Organisation (2020) FAO Policy on gender equality 2020–2030. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) FAO Yearbook. fishery and aquaculture statistics 2018. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133371-6/2664-7435

FAO, Food and Agricultural Organisation (2020) Film: Infographics video on SSF guidelines: Disaster risk and climate change. [Films/Infographics]

FAO, Food and Agricultural Organisation (2020) Film: Infographics video on SSF guidelines: Social development, employment and decent work. [Films/Infographics]

FAO, Food and Agricultural Organisation (2020) Film: Infographics video on SSF guidelines: Value chains, post-harvest and trade. [Films/Infographics]

FAO, Food and Agricultural Organisation (2020) Food security and nutrition building a global narrative towards 2030: A Report by the high level panel of experts on food security and nutrition of the committee on world food security. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and WFP, World Food Programme (2020) Gender transformative approaches for food security, improved nutrition and sustainable agriculture: A Compendium of fifteen good practices. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133397-6

FAO, Food and Agricultural Organisation (2020) Global strategic framework in support of the implementation of the voluntary guidelines for securing sustainable small-scale fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) How to monitor implementation of the voluntary guidelines for securing sustainable small-scale fisheries? FSN Forum Report of Activity No.164 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) The Impact of covid-19 on fisheries and aquaculture: A Global assessment from the perspective of regional fishery bodies initial assessment May 2020. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132735-7

FAO, Food and Agricultural Organisation (2020) The Impact of covid-19 on fisheries and aquaculture: A Global assessment from the perspective of regional fishery bodies: Initial assessment May 2020. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132735-7

FAO, Food and Agricultural Organisation (2020) Implementation of the code of conduct for responsible fisheries: Trends over the last 25 years. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Information and communication technologies for small-scale fisheries (ICT4SSF) - A Handbook for fisheries stakeholders. Food and Agricultural Organisation (FAO), Bangkok. ISBN 978-92-5-133604-5

FAO, Food and Agricultural Organisation (2020) Introducing the advisory group of the global strategic framework in support of the implementation of the voluntary guidelines for securing sustainable small-scale fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Joining forces to shape the fishery sector of tomorrow: Promoting safety and decent work in fisheries through the application of international standards. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Legislating for sustainable small-scale fisheries - A Guide and considerations for implementing aspects of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication in national legislation. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Legislating for sustainable small-scale fisheries: A Guide and considerations for implementing aspects of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication in national legislation. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133281-8

FAO, Food and Agricultural Organisation (2020) Let's discuss! A Facilitation guide to discuss the video 'securing sustainable small-scale fisheries in the context of food security and poverty eradication'. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Linkages between the voluntary guidelines for securing sustainable small- scale fisheries in the context of food security and poverty eradication an the framework for action for food security and nutrition in protracted crises. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2020) Linkages between the voluntary guidelines for securing sustainable small-scale fisheries and the principles for responsible investment in agriculture and food systems. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation and CFS, Committee on World Food Security (2020) Linkages between the voluntary guidelines for securing sustainable small-scale fisheries and the voluntary guidelines on the responsible governance of tenure of land, fisheries and forests. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation and CFS, Committee on World Food Security (2020) Linkages between the voluntary guidelines for securing sustainable small-scale fisheries and the voluntary guidelines to support the progressive realization of the right to adequate food in the context of national food security. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Proceedings of the international symposium on fisheries sustainability strengthening the science-policy nexus. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132654-1/2070-6103

FAO, Food and Agricultural Organisation (2020) Proceedings of the international symposium on fisheries sustainability: Strengthening the science-policy nexus. FAO Fisheries and Aquaculture Proceedings No.65 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132654-1/2707-5532

FAO, Food and Agricultural Organisation (2020) Report of the forty-third session of the General Fisheries Commission for the Mediterranean (GFCM), Athens, Greece, 4-8 November 2019. GFCM Report No.43 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132336-6/1020-7236

FAO, Food and Agricultural Organisation (2020) Report of the ninth session of the Scientific Committee of the Southwest Indian Ocean Fisheries Commission, Reunion, France, 16-19 July 2019. FAO Fisheries and Aquaculture Report No.1294 . Food and Agricultural Organisation (FAO), Maputo. ISBN 978-92-5-132114-0/2070-6987

FAO, Food and Agricultural Organisation (2020) Report of the twenty-second session of the fishery committee for the Eastern and Central Atlantic, Libreville, Gabon, 17-19 September 2019. FAO Fisheries and Aquaculture Report No.1303 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132257-4/2070-6987

FAO, Food and Agricultural Organisation (2020) The Role of finance in mitigating covid-19 impacts in fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development and WFP, World Food Programme (2020) Rural women and girls 25 years after Beijing: Critical agents of positive change. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133512-3

FAO, Food and Agricultural Organisation (2020) Safety at sea for small-scale fishers in the Caribbean. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132409-7

FAO, Food and Agricultural Organisation (2020) Securing sustainable small-scale fisheries: Showcasing applied practices in value chains, post-harvest operations and trade. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132350-2

FAO, Food and Agricultural Organisation (2020) Small-scale and artisanal fisheries: Progress on implementing the SSF guidelines since the thirty third session of COFI in 2018. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) The State of Mediterranean and Black Sea fisheries (SoMFi) 2020. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-133724-0/2413-7049

FAO, Food and Agricultural Organisation (2020) The State of food security and nutrition in the world 2020: Transforming food systems for affordable healthy diets. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-132901-6/2663-807X

FAO, Food and Agricultural Organisation (2020) Status update on the global study "Illuminating hidden harvests: The Contribution of small-scale fisheries to sustainable development". Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Summary of the impacts of the covid-19 pandemic on the fisheries and aquaculture sector. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Supporting small-scale and artisanal fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) Workshop on network professional associations of small-scale fisheries in North Africa: Statement for the establishment of the Tunisian network of small-scale fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2020) The state of world fisheries and aquaculture 2020: Sustainability in action. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-132692-3

FAO, Food and Agricultural Organisation (2019) Enhancing the contribution of small-scale fisheries to food security and sustainable livelihoods: An Overview of the FAO umbrella programme for the promotion and application of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2019) FAO yearbook. Fishery and aquaculture statistics 2017. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-131669-6/2070-6057

FAO, Food and Agricultural Organisation (2019) Fifteen years implementing the right to food guidelines reviewing progress to achieve the 2030 agenda. Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-131821-8

FAO, Food and Agricultural Organisation (2019) Joining forces in the fisheries sector promoting safety, decent work and the fight against illegal, unreported and unregulated (IUU) fishing: Outcomes of the Gulf of Guinea regional technical seminar, Accra, Ghana, 8-11 October 2019. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2019) Report of capacity development workshop on the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication for indigenous peoples of central America. Food and Agricultural Organisation (FAO), Panama City, Panama. ISBN 978-92-5-131689-4

FAO, Food and Agricultural Organisation (2019) Report of the thirty-third session of the committee on fisheries, Rome, 9–13 July 2018. FAO Fisheries and Aquaculture Report No.1249 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-131590-3

FAO, Food and Agricultural Organisation (2019) Safety at sea for small-scale fishers. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-131753-2

FAO, Food and Agricultural Organisation (2019) Social protection for small-scale fisheries in the Mediterranean region: A review. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-131479-1

FAO, Food and Agricultural Organisation (2019) The State of the World’s aquatic genetic resources for food and agriculture. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-131608-5

FAO, Food and Agricultural Organisation (2019) The UN General assembly has declared 2022 the international year of artisanal fisheries and aquaculture (IYAFA 2022). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2019) Voluntary guidelines on the marking of fishing gear. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-131312-1

FAO, Food and Agricultural Organisation (2018) Achieving blue growth: Building vibrant fisheries and aquaculture communities. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-130771-7

FAO, Food and Agricultural Organisation (2018) Film: Infographic video on SSF guidelines: Gender equity and equality. [Films/Infographics]

FAO, Food and Agricultural Organisation (2018) Horn of Africa impact of early warning early action: Protecting pastoralist livelihoods ahead of drought. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-130798-4

FAO, Food and Agricultural Organisation (2018) Illuminating hidden harvests: The Contribution of small-scale fisheries to sustainable development. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2018) Mongolia - Impact of early warning early action: protecting the livelihoods of herders from a dzud winter. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2018) Report of the FAO expert consultation on trade in fisheries and aquaculture services, Gothenburg, Sweden, 20-22 March 2018. FAO Fisheries and Aquaculture Report No.1230 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-130621-5/2070-6987

FAO, Food and Agricultural Organisation (2018) Report of the ninth session of the sub-committee on aquaculture. Rome, Italy, 24–27 October 2017. FAO Fisheries and Aquaculture Report No.1188 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-130435-8/2070-6987

FAO, Food and Agricultural Organisation (2018) Trophic analysis of India-FAO area Indian Ocean, Eastern. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2018) Update on progress to develop the global strategic framework in support of the implementation of the voluntary guidelines for securing small-scale fisheries in the context of food security and poverty eradication (SSF-GSF). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2018) What gender mainstreaming in agriculture means in practice: Cases from selected countries of the European Union. Food and Agricultural Organisation (FAO), Budapest. ISBN 978-92-5-130462-4

FAO, Food and Agricultural Organisation (2017) How much do you know about small island nations? Here are 7 facts on food security & nutrition in the SIDS. FAO, Rome.

FAO, Food and Agricultural Organisation (2017) Climate-smart agriculture sourcebook - Fisheries and aquaculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2017) Exploring the human rights-based approach in the context of the implementation and monitoring of the SSF guidelines. FAO Fisheries and Aquaculture Proceedings No.53 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109679-6

FAO, Food and Agricultural Organisation (2017) Film: Community-based fisheries management - Fishing voices from the Pacific. [Films/Infographics]

FAO, Food and Agricultural Organisation and AMEXCID, Mexican Agency for International Development Cooperation (2017) Latin American and Caribbean parliament model law on small-scale fisheries. Food and Agricultural Organisation (FAO), Panama City.

FAO, Food and Agricultural Organisation (2017) Promoting gender equality and women’s empowerment in fisheries and aquaculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2017) Report of the sixteenth session of the sub-committee on fish trade of the committee on fisheries, Busan, Republic of Korea, 4 - 8 September 2017. FAO Fisheries and Aquaculture Report No.1216 . Food and Agricultural Organisation (FAO), Rome. ISBN 978‐92‐5‐130026‐8

FAO, Food and Agricultural Organisation (2017) Report of the thirty-second session of the committee on fisheries, Rome, 11-15 July 2016. FAO Fisheries and Aquaculture Report No. FIAP/R1167 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109662-8/2070-6987

FAO, Food and Agricultural Organisation (2017) Social protection to foster sustainable management of natural resources and reduce poverty in fisheries-dependent communities, Report of the FAO technical workshop. FAO Fisheries and Aquaculture Proceedings No.51 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109661-1/2070-6103

FAO, Food and Agricultural Organisation (2017) Voluntary guidelines for catch documentation schemes. Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation (2017) The relationship between the governance of small-scale fisheries and the realization of the right to adequate food in the context of the sustainable development goals. Food and Agricultural Organisation (FAO), Rome, Italy.

FAO, Food and Agricultural Organisation (2016) Towards the implementation of the SSF guidelines in the Southern Africa and Indian ocean region, December 2016, Mauritius. Food and Agriculture Organisation (FAO), Mauritius.

FAO, Food and Agricultural Organisation (2016) Agreement on port state measures to prevent, deter and eliminate illegal, unreported and unregulated fishing - Revised edition. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-009140-2

FAO, Food and Agricultural Organisation (2016) Report of the expert consultation on the marking of fishing gear, Rome, 4-7 April 2016. FAO Fisheries and Aquaculture Report No.R1157 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109275-0/2070-6987

FAO, Food and Agricultural Organisation (2016) Report of the fifteenth session of the sub-committee on fish trade Agadir, Morocco, 22–26 February 2016. FAO Fisheries and Aquaculture Report No.1148 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-009203-4

FAO, Food and Agricultural Organisation (2016) Report of the first session of the COFI advisory working group on aquatic genetic resources and technologies, Brazil, 1-2 October 2015- Advance copy. FAO Fisheries and Aquaculture Report No.R1139 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109182-1/2070-6987

FAO, Food and Agricultural Organisation (2016) Report of the second meeting of the global record informal open-ended technical and advisory working group, Rome, 21-23 March 2016. FAO Fisheries and Aquaculture Report No.1161 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109302-3/2070-6987

FAO, Food and Agricultural Organisation (2016) Report of the sixth meeting of the regional fishery body secretariats' network. FAO Fisheries and Aquaculture Report No.1175 . Food and Agricultural Organisation (FAO), Rome. ISBN 2070-6987

FAO, Food and Agricultural Organisation (2016) Report of the third session of the joint FAO/IMO ad hoc working group on illegal, unreported and unregulated (IUU) fishing and related matters, London, 16-18 November 2015. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109276-7/2070-6987

FAO, Food and Agricultural Organisation (2016) Scoping study on decent work and employment in fisheries and aquaculture: Issues and actions for discussion and programming. Food and Agriculture Organization (FAO), Rome. ISBN 978-92-5-109352-8

FAO, Food and Agricultural Organisation (2016) The State of Mediterranean and black sea fisheries 2016. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109159-3/2413-6905

FAO, Food and Agricultural Organisation (2016) The State of world fisheries and aquaculture 2016: Contributing to food security and nutrition for all. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109185-2

FAO, Food and Agricultural Organisation (2016) A Strategy for sustainable fisheries and aquaculture in the Volta basin riparian countries’ post-harvest chains and regional trade. FAO Fisheries and Aquaculture Circular No.1121 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109334-4/2070-6065

FAO, Food and Agricultural Organisation (2016) Towards the implementation of the SSF guidelines in the Near East and North Africa region. Proceedings of the Near East and North Africa regional consultation towards the implementation of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication, Muscat, The Sultanate of Oman, 7-10 December 2015. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-109407-5

FAO, Food and Agricultural Organisation (2015) Eighth session of fishery social and economic survey in the RECOFI region, Muscat, Sultanate of Oman, 12 - 14 May 2015. RECOFI/VIII/2015/7 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2015) Fishing operations- 3: Best practices to improve safety at sea in the fisheries sector. FAO Technical Guidelines for Responsible Fisheries No.1 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108809-8

FAO, Food and Agricultural Organisation (2015) Global aquaculture production statistics database updated to 2013 - Summary information. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2015) Nutrition-sensitive aquaculture: A Timely initiative - FAO Aquaculture newsletter 53. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2015) Report of the APFIC/FAO regional consultation: Improving the contribution of culture-based fisheries and fishery enhancements in inland waters to blue growth, Asia-Pacific Fishery Commission, 25-27 May 2015, Negombo, Sri Lanka. RAP Publication No.2015/08 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108977-4

FAO, Food and Agricultural Organisation (2015) Report of the FAO/TCF workshop on fish passage design at cross-river obstacles - Experiences from different countries, with potential relevance to Mongolia, Selenge Resort, Mongolia, 7-12 April 2014. FAO Fisheries and Aquaculture Report No.1112 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108828-9

FAO, Food and Agricultural Organisation (2015) Report of the Thirty-first Session of the Committee on Fisheries, Rome, 9–13 June 2014. FAO Fisheries and Aquaculture Report No. R1101 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108780-0

FAO, Food and Agricultural Organisation (2015) Report of the eighth meeting of the RECOFI working group on fisheries management, Cairo, Egypt, 8-10 December 2014. FAO Fisheries and Aquaculture Report No.1108 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108743-5

FAO, Food and Agricultural Organisation (2015) Report of the eighth session of the sub-committee on aquaculture, Brazil, 5-9 October 2015. FAO Fisheries and Aquaculture Report No.1131 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-009000-9/2070-6987

FAO, Food and Agricultural Organisation (2015) Report of the expert workshop to estimate the magnitude of illegal, unreported and unregulated fishing globally, Rome, 2-4 February 2015. FAO Fisheries and Aquaculture Report No.1106 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108909-5/2070-6987

FAO, Food and Agricultural Organisation (2015) Report of the meeting of the global record informal open-ended technical and advisory working group, Rome, 23-25 February 2015. FAO Fisheries and Aquaculture Report No.1114 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108907-1/2070-6987

FAO, Food and Agricultural Organisation (2015) Report of the regional workshop on the identification of deep-sea cartilaginous fishes of the Indian Ocean, Albion, Mauritius, and 10-13 June 2014. FAO Fisheries and Aquaculture Report No.1091 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108665-0

FAO, Food and Agricultural Organisation (2015) Report of the sixth meeting of the working group on aquaculture, Muscat, Oman, 21-23 October 2014. FAO Fisheries and Aquaculture Report No.1094 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108664-3

FAO, Food and Agricultural Organisation (2015) Safeguarding land tenure rights in the context of agricultural investment: A Technical guide on safeguarding land tenure rights in line with the voluntary guidelines for the responsible governance of tenure of land, fisheries and forests in the context of national food security, for government authorities involved in the promotion, approval and monitoring of agricultural investments. Governance of Tenure Technical Guide No.4 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108895-1

FAO, Food and Agricultural Organisation (2015) The State of agricultural commodity markets 2015-2016. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108931-6

FAO, Food and Agricultural Organisation (2015) The State of food insecurity in the world - Meeting the 2015 international hunger targets: Taking stock of uneven progress. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation (2015) Sub-committee on aquaculture eighth session, Brasilia, Brazil, 5-9 October 2015 - Towards establishing a strategic framework for strengthening the role of the sub-committee on aquaculture in advancing aquaculture development. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2015) Sub-committee on aquaculture eighth session, Brazil, 5-9 October 2015: Improving livelihoods through decent employment in aquaculture. COFI AQ/VIII/2015/9 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2015) Voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication (SSF Guidelines) in English Tamil, Telugu, Hindi, Odiya and Bengali. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2015) Voluntary guidelines for flag state performance. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-008759-7

FAO, Food and Agricultural Organisation (2015) Voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication at a glance. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2015) Voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication at a glance. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) APFIC/FAO regional expert workshop: Regional guidelines for the management of tropical trawl fisheries in Asia, Phuket, Thailand, 30 Septemeber to 04 October 2013. FAO Rap Publication No.2014/01 . Food and Agricultural Organisation (FAO), Bangkok. ISBN 978-92-5-108130-3

FAO, Food and Agricultural Organisation (2014) Asia-Pacific Fishery Commission (APFIC) fifth regional consultative forum meeting - Responsbible management of fisheries and aquaculture in the Asia-Pacific, Hyderabad, India, 19-21 June 2014. RAP Publication No.2014/23 . Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2014) BCC-FAO Regional project development inception workshop on building resilience in Benguela fisheries and aquaculture, Cape Town, South Africa, 3-5 July 2013. FAO Fisheries and Aquaculture Report No.1065 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108231-7

FAO, Food and Agricultural Organisation (2014) Committee on fisheries sub-committee fish trade, fourteenth session, Bergen, Norway, 24-28 February 2014 - Compiled document. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Committee on fisheries, thirty-first session Rome, 9-13 June 2014 - Securing sustainable small-scale fisheries: Update on the development of the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication (SSF guidelines). COFI/2014/3 . Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation (2014) Committtee on fisheries – Sub-Committee on fish trade. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) FAO Aquaculture newsletter (FAN) 52 - 2014. FAO Aquaculture Newsletter FAN52 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) FAO Global aquaculture production volume and value statistics database updated to 2012: FAO Fisheries and aquaculture department, March 2014. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) FAO Global capture production database updated to 2012: Summary information. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) FAO Yearbook: Fishery and aquaculture statistics, 2012. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-008294-3

FAO, Food and Agricultural Organisation (2014) Fourteenth session, sub-committee on fish trade, Bergen, Norway, 24-28 February 2014 documents - Compiled by ICSF. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Implementation guidelines on part B of the code, the voluntary guidelines and the safety recommendations. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108213-3

FAO, Food and Agricultural Organisation (2014) NPOA - Australia's second national plan of action to prevent, deter and eliminate illegal, unreported and unregulated fishing. Food and Agricultural Organisation (FAO), Rome. ISBN 978-1-76003-081-0

FAO, Food and Agricultural Organisation (2014) NPOA - Belize - National plan of action to prevent, deter and eliminate Illegal, Unreported and Unregulated (IUU) fishing on the high seas. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) NPOA - Ghana - National plan of action to prevent, deter and eliminate illegal, unreported and unregulated fishing. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Report of FAO expert workshop on assessment and monitoring of aquaculture sector performance, Gaeta, Italy, 5-7 November 2012. FAO Fisheries and Aquaculture Report No.1063 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108079-5

FAO, Food and Agricultural Organisation (2014) Report of the 31st session of the committee on fisheries, Rome, 9-13 June 2014. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Report of the FAO workshop on the global database for vulnerable marine ecosystems, Rome, 7-9 May 2014. FAO Fisheries and Aquaculture Report No.1093 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Report of the FAO/NEPAD workshop on climate change, disasters and crises in the fisheries and aquaculture sector in Southern and Eastern Africa, Maputo, Mozambique, 22-24 April 2013. FAO Fisheries and Aquaculture Report No.1055 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Report of the FAO/NEPAD workshop on climate change, disasters and crises in the fisheries and aquaculture sector in West and Central Africa Accra, Ghana, 1-2 November 2012. FAO Fisheries and Aquaculture Report No.1037 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007562-4

FAO, Food and Agricultural Organisation (2014) Report of the eighth session of the committee on aquaculture, Paris, France, 13-15 March 2013. FAO Fisheries and Aquaculture Report No.1043 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-008319-3

FAO, Food and Agricultural Organisation (2014) Report of the expert meeting on the review of fisheries and aquaculture activities in the Tigris Euphrates Basin, Erbil, Iraq, 11-12 November 2012. FAO Fisheries and Aquaculture Report No.1079 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Report of the fifth meeting of the regional fishery body secretariats network, (RSN-5), Rome, 7 and 13 June 2014. FAO Fisheries and Aquaculture Report No.1081 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108639-1

FAO, Food and Agricultural Organisation (2014) Report of the fourteenth session of the sub-committee on fish trade, Bergen, Norway, 24-28 February 2014. FAO Fisheries and Aquaculture Report No.1070 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Report of the seventh meeting of the RECOFI working group on fisheries management, Kuwait City, The State of Kuwait, 5-7 November 2013. FAO Fisheries and Aquaculture Report No.1071 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108274-4

FAO, Food and Agricultural Organisation (2014) Report of the seventh session of the sub-committee on aquaculture, St Petersburg, Russian Federation, 7-11 October 2013. FAO Fisheries and Aquaculture Report No.1064 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-008271-4

FAO, Food and Agricultural Organisation (2014) Report of the technical workshop on bottom fisheries in the high seas areas of the Western Central Atlantic, Christ Church, Barbados, 30 September - 2 October 2014. FAO Fisheries and Aquaculture Report No.1087 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Report of the third session of the Central Asian and Caucasus regional fisheries and aquaculture commission, 2-4 June 2014. FAO Fisheries and Aquaculture Report No.1075 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-008509-8

FAO, Food and Agricultural Organisation (2014) Report of the twenty-fourth session of the coordinating working party on fishery statistics, Rome, Italy, 5-8 February 2013. FAO Fisheries and Aquaculture Report No.1077 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108551-6

FAO, Food and Agricultural Organisation (2014) Resumed session of the technical consultation on international guidelines on securing sustainable small-scale fisheries, Rome, Italy, 3-7 February 2014 (February 2014). TC-SSF/2014/2 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Resumed session of the technical consultation on international guidelines on securing sustainable small-scale fisheries, Rome, Italy, 3-7 February 2014 (February 2014) - Right to food, right to tenure and CCRF text inserted by ICSF. TC-SSF/2014/2 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) The State of world fisheries and aquaculture 2014: Opportunities and challenges. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108276-8

FAO, Food and Agricultural Organisation (2014) Strategic vision statement - Codex alimentarius commission. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Thirty-first session Rome, 9-13 June 2014 - the voluntary guidelines for flag state performance, the 2009 FAO agreement on port state measures and other instruments combating IUU fishing. COFI/2014/4.2/Rev.1 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Thirty-first session chairperson's report of the technical consultation on international guidelines for securing sustainable small-scale fisheries, Rome, 9-13 June 2014. COFI/2014/Inf.10 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Thirty-first session committee on fisheries, Rome, 9-13 June 2014: The Voluntary guidelines for flag state performance, the 2009 FAO agreement on port state measures and other instruments combating IUU fishing. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2014) Thirty-first session, committee on fisheries, Rome, 9-13 June 2014 documents - Compiled by ICSF. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Belize declaration on CRFM-OSPESCA cooperation for sustainable development of fisheries and aquaculture resources, Belize City, Belize, 3-4 September 2012. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Common oceans: Global sustainable fisheries management and biodiversity conservation in areas beyond national jurisdiction. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) FAO Aquaculture newsletter no.51, June 2013. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) FAO Fisheries and aquaculture department has published the global aquaculture production statistics for the year 2011. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) FAO Fisheries and aquaculture department has published the global capture fisheries production statistics for the year 2011. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - Brazil. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - Chile. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - India. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - Indonesia. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - Panama. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - Philippines. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - South Africa. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - Spain. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Film: Voice of fishers - Thailand. [Films/Infographics]

FAO, Food and Agricultural Organisation (2013) Fishery and aquaculture statistics 2011. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-008021-5

FAO, Food and Agricultural Organisation (2013) Governing land for women and men: A Technical guide to support the achievement of responsible gender-equitable governance land tenure. Governance of Tenure Technical Guide No.1 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Governing land for women and men: A Technical guide to support the achievement of responsible gender-equitable governance of land tenure. Governance of Tenure Technical Guide No.1 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107724-5

FAO, Food and Agricultural Organisation (2013) Guidance on addressing child labour in fisheries and aquaculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Hundered and forty-eighth session Rome, 2-6 December 2013: FAO's work in social protection. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Implementing improved tenure governance in fisheries: A Technical guide to support the implementation of the voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security, September 2013 - Preliminary version. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107901-0

FAO, Food and Agricultural Organisation (2013) Implementing the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication: Discussion no. 94 from 11 November to 2 December 2013 - Collection of contributions received. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Implementing the voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication: Discussion no.94 from 11 November to 2 December 2013 - Background and context. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Report of the FAO technical workshop on a spatial planning development programme for marine capture fisheries and aquaculture, Cairo, The Arab Republic of Egypt, 25-27 November 2012. FAO Fisheries and Aquaculture Report No.1039 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107788-7

FAO, Food and Agricultural Organisation (2013) Report of the FAO working group on the assessment of small pelagic fish off Northwest Africa, Dakar, Senegal, 21-25 May 2012. FAO Fisheries and Aquaculture Report No.1036 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007751-2

FAO, Food and Agricultural Organisation (2013) Report of the FAO workshop for the development of a global database for vulnerable marine ecosystems, Rome, 7-9 December 2011. FAO Fisheries and Aquaculture Report No.1018 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107630-9

FAO, Food and Agricultural Organisation (2013) Report of the FAO workshop on bycatch management and low-impact fishing, Kuwait City, The State of Kuwait, 9-12 December 2012. FAO Fisheries and Aquaculture Report No.1041 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107608-8

FAO, Food and Agricultural Organisation (2013) Report of the FAO workshop on sea cucumber fisheries: An Ecosystem approach to management in the Indian Ocean (SCEAM Indian Ocean), Mazizini, Zanzibar, the United Republic of Tanzania, 12 to 16 November 2012. FAO Fisheries and Aquaculture Report No.1038 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107533-3

FAO, Food and Agricultural Organisation (2013) Report of the FAO/CECAF working group on the assessment of small pelagic fish - Subgroup South Accra, Ghana, 19-28 October 2009. CECAF/ECAF Series No.12/74 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Report of the FAO/CRFM/WECAFC Caribbean regional consultation on the development of international guidelines for securing sustainable small scale fisheries, Kingston, Jamaica, 6 to 8 December 2012. FAO Fisheries and Aquaculture Report No.1033 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Report of the FAO/MARD technical workshop on early mortality syndrome (EMS) or acute hepatopancreatic necrosis syndrome (AHPNS) of cultured shrimp (under TCP/VIE/3304), Hanoi, Viet Nam, 25-27 June 2013. FAO Fisheries and Aquaculture Report No.1053 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Report of the FAO/PaCFA expert workshop on assessing climate change vulnerability in fisheries and aquaculture: Available methodologies and their relevance for the sector, Windhoek, Namibia, 8-10 April 2013. FAO Fisheries and Aquaculture Report No.1047 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107777-1

FAO, Food and Agricultural Organisation (2013) Report of the first session of the technical advisory committee of the Central Asian and Caucasus regional fisheries and aquaculture commission, Kiev, Ukraine, 20-22 November 2012. FAO Fisheries and Aquaculture Report No.1025 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007550-1

FAO, Food and Agricultural Organisation (2013) Report of the fourth aquaculture network for Africa (ANAF) annual meeting, Entebbe, Uganda, 4-6 December 2012. FAO Fisheries and Aquaculture Report No.1049 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107813-6

FAO, Food and Agricultural Organisation (2013) Report of the meeting on considerations to improve the relevance and effectiveness of the committee for inland fisheries and aquaculture of Africa (CIFAA) as a continent-wide regional fishery body, Cape Town, South Africa, 26-27 March 2012. FAO Fisheries and Aquaculture Report No.1035 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007509-9

FAO, Food and Agricultural Organisation (2013) Report of the regional workshop on the development of species identification guides for deep-sea cartilaginous fishes of the Indian Ocean, Flic en Flac, Mauritius, 16-18 January 2013. FAO Fisheries and Aquaculture Report No.1050 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107820-4

FAO, Food and Agricultural Organisation (2013) Report of the regional workshop on vulnerable marine ecosystems (VMES) in the Indian Ocean, Flic en Flac, Mauritius, 25 to 27 July 2012. FAO Fisheries and Aquaculture Report No.1030 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107703-0

FAO, Food and Agricultural Organisation (2013) Report of the scoping workshop on regional cooperation programme for responsible aquaculture and fisheries development in the Central Asian and Caucasian countries, Urumqi, Xinjiang Urumqi Autonomous Region, China, 4-8 June 2012. FAO Fisheries and Aquaculture Report No.1040 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107830-3

FAO, Food and Agricultural Organisation (2013) Report of the second session of the Central Asian and Caucasus regional fisheries and aquaculture commission, Dushanbe, Tajikistan, 16-17 April 2013. FAO Fisheries and Aquaculture Report No.1045 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007815-1

FAO, Food and Agricultural Organisation (2013) Report of the seventh session of the regional commission for fisheries, Tehran, Islamic Republic of Iran, 14-16 May 2013. FAO Fisheries and Aquaculture Report No.1052 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007876-2

FAO, Food and Agricultural Organisation (2013) Report of the sixth meeting of the RECOFI working group on fisheries management, Doha, the State of Qatar, 5 to 8 November 2012. FAO Fisheries and Aquaculture Report No.1034 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Report of the stakeholder workshop on the GEF climate resilient fisheries and aquaculture development project in Bangladesh, Dhaka, Bangladesh, 29-30 August 2012. FAO Fisheries and Aquaculture Report No.1056 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-108003-0

FAO, Food and Agricultural Organisation (2013) Report of the technical consultation on flag state performance, Rome, 2-6 May 2011, 5-9 March 2012 and 4-8 February 2013. FAO Fisheries and Aquaculture Report No.1046 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107801-3

FAO, Food and Agricultural Organisation (2013) Report of the twenty-seventh session of the European inland fisheries and aquaculture advisory commission, Hämeenlinna, Finland, 24-26 October 2012. FAO Fisheries and Aquaculture Report No.1028 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107420-6

FAO, Food and Agricultural Organisation (2013) Resilient livelihoods - Disaster risk reduction for food and nutrition security. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107625-5

FAO, Food and Agricultural Organisation (2013) Resumed session of the technical consultation on international guidelines on securing sustainable small-scale fisheries, Rome, Italy, 3-7 February 2014 (October 2013). TC-SSF/2014/2 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Seventh session sub-committee on aquaculture, St. Petersburg, Russian Federation, 7-11 October 2013 documents - Compiled by ICSF. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) The State of food and agriculture - 2013. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107672-9/0081-4539

FAO, Food and Agricultural Organisation (2013) The State of food insecurity in the world 2013 - The Multiple dimensions of food security. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107917-1

FAO, Food and Agricultural Organisation (2013) Strategic framework for strengthening the role of the COFI sub-committee on aquaculture in advancing future aquaculture development - Draft. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Technical consultation on international guidelines for securing sustainable small-scale fisheries, Rome, Italy, 20-24 May 2013 (April 2013). TC-SSF/2013/2 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2013) Terms of reference for the final evaluation of sustainable management of the Bay of Bengal Large Marine Ecosystem (BOBLME). GCP/RAS/236/GFF . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Consensus reached on guidelines for land tenure and access to fisheries and forests. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Evaluation of the regional fisheries livelihoods programme: Mid-term evaluation. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Food import and export inspection and certification systems - Fifth edition. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Improving management and governance of fisheries and aquaculture in the Asia-Pacific region, Fourth APFIC regional consultative forum meeting Da Nang, Vietnam, 17 to 19 September 2012. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107431-2

FAO, Food and Agricultural Organisation (2012) International guidelines for securing sustainable small-scale fisheries - Zero draft, May 2012. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Memorandum of understanding between the Central America Fisheries and Aquaculture Organization (OSPESCA) and the Caribbean Regional Fisheries Mechanism (CRFM), Belize City, Belize, September 4, 2012. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Operationalizing fisheries co-management: Lessons learned form lagnoon fisheries co-management in Thua Hue province, Vietnam. RAP Publication No.2012/02 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Regional overview of fisheries and aquaculture in Asia and the Pacific, 2012. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Report and papers presented at the third workshop on fish technology, utilization and quality assurance in Africa, Victoria, Mahe, Seychelles, 22-25 November 2011. FAO Fisheries and Aquaculture Report No.990 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Report of the FAO workshop on international guidelines for securing sustainable small-scale fisheries, Rome, 7-10 February 2012. FAO Fisheries and Aquaculture Report No.1004 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107221-9/2070-6987

FAO, Food and Agricultural Organisation (2012) Report of the expert workshop on greenhouse gas emissions strategies and methods in seafood, Rome, 23 to 25 January 2012. FAO Fisheries and Aquaculture Report No.1011 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Report of the fourteenth session of the commission, Panama City, Panama, 6 to 9 February 2012 - Western Central Atlantic fishery commission. FAO Fisheries and Aquaculture Report No.1000 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Report of the global conference on aquaculture 2010 farming the waters for people and food, Phuket, Thailand, 22 to 25 September 2010. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Report of the near East and North Africa regional consultative meeting on securing sustainable small scale fisheries: Bringing together responsible fishing and social development, Muscat, Sultanate of Oman, 26 to 28 March 2012. FAO Fisheries and Aquaculture Report No.1005 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007222-7

FAO, Food and Agricultural Organisation (2012) Report of the thirteenth session of the sub-committee on fish trade, Hyderabad, India, 20-24 February 2012. FAO Fisheries and Aquaculture Report No.996 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007248-7/2070-6987

FAO, Food and Agricultural Organisation (2012) Report of the thirteenth session of the sub-committee on fish trade, Hyderabad, India, 20-24 February 2012. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Report of the thirtieth session of the committee on fisheries, Rome, 9-13 July 2012. FAO Fisheries and Aquaculture Report No.1012 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Report of the thirty-second session of the Asia-Pacific Fishery Commission (APFIC), Da Nang, Vietnam, 20-22 September 2012. Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2012) Report of the workshop on the social and economic aspects of fisheries in the RECOFI region, Manama, Kingdom of Bahrain, 22-24 April 2012. FAO Fisheries and Aquaculture Circular No.1015 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107321-6

FAO, Food and Agricultural Organisation (2012) Safety recommendations for decked fishing vessels of less than 12 metres in length and undecked fishing vessels. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107397-1

FAO, Food and Agricultural Organisation (2012) The State of food insecurity in the world - Economic growth is necessary but not sufficient to accelerate reduction of hunger and malnutrition. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107316-2

FAO, Food and Agricultural Organisation (2012) The State of world fisheries and aquaculture 2012. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107225-7

FAO, Food and Agricultural Organisation (2012) Strategy for fisheries aquaculture and climate change - Framework and aims 2011-16. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Thematic issue on the voluntary guidelines on the responsible governance of tenure, no.1, 2012. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Voluntary guidelines on the governance of tenure - At a glance. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security: Interconnections and reciprocity between the right to food and land tenure rights, January 2012. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2012) Workshop on international guidelines for securing sustainable small-scale fisheries, FAO headquarters, Rome, Italy - 7-10 February 2012 - Information note. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) ASFA advisory board meeting - Institut National de Recherche Halieutique (INRH), Casablanca, Morocco, 5-9 July 2010 - Summary report (Including ASFA partners' reports). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Aquaculture development: 5. Use of wild fish as feed in aquaculture. FAO Technical Guidelines for Responsible Fisheries No.5, Suppl.5 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106715-4/1020-5292

FAO, Food and Agricultural Organisation (2011) Aquaculture development: 6. Use of wild fishery resources for capture-based aquaculture. FAO Technical Guidelines for Responsible Fisheries No. 5 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Code of conduct for responsible fisheries - Special edition. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106708-6

FAO, Food and Agricultural Organisation (2011) Discussion document: Towards voluntary guidelines on securing sustainable small-scale fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) FAO Yearbook fishery and aquaculture statistics, 2009. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006975-3/2070-6057

FAO, Food and Agricultural Organisation (2011) FAO regional priority framework 2010-2019: Towards a food-secure Asia and the Pacific. RAP Publication No.2010/24 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106757-4

FAO, Food and Agricultural Organisation (2011) FAO-ILO good practice guide for addressing child labour in fisheries and aquaculture: Policy and practice - Preliminary version. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Fisheries management 4.Marine protected areas and fisheries. FAO Technical Guidelines for Responsible Fisheries No.4,Suppl.4 . Food and Agricultural Organisation (FAO), Rome. ISBN 1020-5292

FAO, Food and Agricultural Organisation (2011) Guidelines for the ecolabelling of fish and fishery products from inland capture fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006932-6

FAO, Food and Agricultural Organisation (2011) Guidelines for the ecolabelling of fish and fishery products from inland capture fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006932-6

FAO, Food and Agricultural Organisation (2011) OECD-FAO Agricultural outlook 2011-2020: Chapter 8. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) OECD-FAO Agricultural outlook 2011-2020: Chapter 8. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Opening statement by Mr.Arni M.Mathiesan assistant director-general, fisheries and aquaculture department at informal consultation between NGO/CSOS and FAO - The Twenty-ninth session of COFI, 4th February 2011. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Regional fisheries livelihoods programme for South and Southeast Asia - RFLP. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Regional review on status and trends in aquaculture development in Asia-Pacific - 2010. FAO Fisheries and Aquaculture Circular No.1061/5 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Regional workshop on fishery and aquaculture statistics, information, and trends: Improving data collection, analysis and dissemination, Antalya, Turkey, 12-14 April 2011. FAO Fisheries and Aquaculture Report No.977 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006897-6/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the FAO regional proposal development workshop assistance to Western Balkan countries for improving compliance with international standards for aquatic animal health, Zagreb, Croatia, 7-9 September 2009. FAO Fisheries and Aquaculture Report No.969 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106866-3/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the FAO technical consultation to identify a structure and strategy for the development and implementation of the global record of fishing vessels, refrigerated transport vessels and supply vessels, Rome, 8-12 November 2010. FAO Fisheries and Aquaculture Report No.956 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106727-7/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the FAO workshop on governance of tenure for responsible capture fisheries Rome, 4 to 6 July 2011. FAO Fisheries and Aquaculture Report No.983 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107045-1/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the FAO workshop on the implementation of the international guidelines for the management of deep-sea fisheries in the high seas - Challenges and ways forward, Busan, Republic of Korea, 10-12 May 2010. FAO Fisheries and Aquaculture Report No.948 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106826-7/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the FAO workshop on the status of shared fisheries resources in the Northern Arabian Sea - Iran (Islamic Republic of), Oman and Pakistan, Muscat, Oman, 13-15 December 2010. FAO Fisheries and Aquaculture Report No.971 . Food and Agricultural Organisation (FAO), Karachi. ISBN 978-92-5-106799-4/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the FAO workshop to review the application of CITES criterion annex 2 a B to commercially-exploited aquatic species, Rome, 19-21 April 2011. FAO Fisheries and Aquaculture Report No.976 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106886-1/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the Latin America and Caribbean regional consultative meeting on securing sustainable small-scale fisheries: Bringing together responsible fisheries and social development, San Jose, Costa Rica, 20-22 October 2010. FAO Fisheries and Aquaculture Report No.964 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006788-9/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the RECOFI special meeting on consolidation and development, Rome, Italy, 11-12 May 2010. FAO Fisheries and Aquaculture Report No.960 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106769-7/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the executive committee seventy-third session. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Report of the expert consultation to develop an FAO evaluation framework to assess the conformity of public and private ecolabelling schemes with the FAO guidelines for the ecolabelling of fish and fishery products from marine capture fisheries, Rome, 24-26 November 2010. FAO Fisheries and Aquaculture Report No.958 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106762-8/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the expert consultation to develop the FAO technical guidelines for responsible fisheries: Recreational fisheries, Berlin, Germany, 5-6 August 2011. FAO Fisheries and Aquaculture Report No.979 . Food and Agricultural Organisation (FAO), Ankara. ISBN 978-92-5-106969-1/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the fifth meeting of the RECOFI working group on fisheries management, Tehran, Iran (Islamic Republic of), 9-12 October 2011. FAO Fisheries and Aquaculture Report No.986 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-107059-8/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the fourth intergovernmental meeting on the establishment of the central Asian and Caucasus regional fisheries and aquaculture commission, Cholpon Ata, Kyrgyzstan, 22-24 June 2011. FAO Fisheries and Aquaculture Report No.981 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006989-0/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the joint FAO and WHO expert consultation on the risks and benefits of fish consumption, Rome, 25-29 January 2010. FAO Fisheries and Aquaculture Report No.978 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106999-8

FAO, Food and Agricultural Organisation (2011) Report of the regional technical workshop on spatial planning for marine capture fisheries and aquaculture, Doha, the State of Qatar, 24-28 October 2010. FAO Fisheries and Aquaculture Report No.961 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106775-8/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the seventh session of the committee on aquaculture, Rome, 8-10 March 2011. FAO Fisheries and Aquaculture Report No.R972 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106841-1/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the sixth session of the regional commission for fisheries, Rome, 10-12 May 2011. FAO Fisheries and Aquaculture Report No.982 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007016-2/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the sixth session of the scientific sub-committee, Accra, Ghana, 7-9 September 2011. FAO Fisheries and Aquaculture Report No.985 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-007051-3/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the technical consultation to develop international guidelines on bycatch management and reduction of discards, Rome, 6-10 December 2010. FAO Fisheries and Aquaculture Report No.957 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106764-2/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the third intergovernmental meeting on the establishment of the Central Asian and Caucasus regional fisheries and aquaculture commission, Trabzon, Turkey, 30 November - 1 December 2010. FAO Fisheries and Aquaculture Report No.962 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006804-6/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the third meeting of regional fishery body secretariats network, Rome, 7-8 February 2011. FAO Fisheries and Aquaculture Report No.980 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106986-8/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the thirteenth session of the scientific advisory committee, Marseille, France, 7-11 February 2011. FAO Fisheries and Aquaculture Report No.974 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006863-3/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the twenty-ninth session of the committee on fisheries (31 January - 4 February 2011), Rome, 11-15 April 2011. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Report of the twenty-ninth session of the committee on fisheries (COFI), Rome, 31 January - 4 February 2011. FAO Fisheries and Aquaculture Report No.973 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106905-9

FAO, Food and Agricultural Organisation (2011) Report of the workshop on deep-sea species identification, Rome, 2-4 December 2009. FAO Fisheries and Aquaculture Report No.947 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106985-1/2070-6987

FAO, Food and Agricultural Organisation (2011) Report of the workshop on fishery stock indicators and stock status, Tehran, Islamic Republic of Iran, 26-29 July 2009. FAO Fisheries and Aquaculture Circular No.970 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106850-2

FAO, Food and Agricultural Organisation (2011) Review of the state of world marine fishery resources, 2011. FAO Fisheries and Aquaculture Technical Paper No.569 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Statement by Nadia El-Hage Scialabba on behalf of the Food and Agriculture Organization of the United Nations (FAO) at the second preparatory committee of the United Nations conference on sustainable development, United Nations, New York, 7 March 2011. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) Technical guidelines on aquaculture certification. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006912-8

FAO, Food and Agricultural Organisation (2011) Technical guidelines on aquaculture certification version adopted by the 29th session of committee on fisheries (COFI) held in Rome, Italy from 31 January to 04 February 2011. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation (2011) Towards voluntary guidelines on securing sustainable small-scale fisheries - Discussion document. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) A Wider Caribbean initiative developing a regional hatchery for native shellfish species. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106708-6

FAO, Food and Agricultural Organisation (2011) Working document of the open-ended working group on the voluntary guidelines on the responsible governance of tenure of land, fisheries and forests (Voluntary guidelines). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2011) World aquaculture 2010. FAO Fisheries and Aquaculture Technical Paper No.500-1 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106997-4

FAO, Food and Agricultural Organisation (2010) ASFA Advisory board meeting, National Institute of Oceanography (NIO), Goa, India 7-11 September 2009 - Summary report. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Aquaculture development: 4.Ecosystem approach to aquaculture. FAO Technical Guidelines for Responsible Fisheries No.5 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Cambodia baseline survey final report. Field Project Document No.2010/CMB/1 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Civil society consultation on FAO's voluntary guidelines on responsible land and natural resources tenure, Kuala Lumpur, Malaysia, March 24-26, 2010 - Final report. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation (2010) Comprehensive record of fishing vessels, refrigerated transport vessels, supply vessels and beneficial ownership. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Comprehensive record of fishing vessels, refrigerated transport vessels, supply vessels and beneficial ownership. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Country reports presented at the FAO fishcode- Sub regional workshop on the improvement of fishery information and data collection systems in the West Central Gulf of Guinea Region, Accra, Ghana, 26-28 June 2007. FAO Fisheries and Aquaculture Report No.921 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Development of a comprehensive global record of fishing vessels, refrigerated transport vessels and supply vessels - Investigation of unique vessel identifier (UVI) and phasing options. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) FAO Policy on indigenous and tribal peoples. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106689-8

FAO, Food and Agricultural Organisation (2010) FAO Yearbook fishery and aquaculture statistics, 2008. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006698-1/2070-6057

FAO, Food and Agricultural Organisation (2010) Fishery and aquaculture statistics 2008. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006698-1/2070-6057

FAO, Food and Agricultural Organisation (2010) GFCM Report of the thirty-fourth session, Athens, Greece, 12-17 April 2010. GFCM Report No.34 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Gender dimensions of agricultural and rural employment: Differentiated pathways out of poverty: Status, trends and gaps. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106583-9

FAO, Food and Agricultural Organisation (2010) Methodologies for assessing socio-economic benefits of European inland recreational fisheries. EIFAC Occasional Paper No.46 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106636-2/0285-6096

FAO, Food and Agricultural Organisation (2010) Minutes of the meeting of the EAF-Nansen project regional steering committee for the Benguela current commission area, Windhoek, Namibia, 29 September 2009. FAO EAF-Nansen Project Report No.8 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Minutes of the meeting of the EAF-Nansen project regional steering committee for the South West Indian Ocean fisheries commission area, Mombasa, Kenya, 26 September 2009. FAO EAF-Nansen Project Report No.9 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Organic aquaculture project. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Proceedings of the EIFAC symposium on interactions between social, economic and ecological objectives of inland commercial and recreational fisheries and aquaculture, Antalya, Turkey, 21-24 May 2008. EIFAC Occasional Paper No.44 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Putting into practice an ecosystem approach to managing sea cucumber fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106660-7

FAO, Food and Agricultural Organisation (2010) Report of the APFIC/FAO regional consultative workshop “Securing sustainable small-scale fisheries: Bringing together responsible fisheries and social development”, Bangkok, Thailand, 6-8 October 2010. RAP Publication No.2010/19 . Food and Agricultural Organisation (FAO), Bangkok. ISBN 978-92-5-106724-6

FAO, Food and Agricultural Organisation (2010) Report of the FAO and CITES technical workshop on combating illegal sturgeon fishing and trade, Antalya, Turkey, 28-30 September 2009. Meeting Report No.4 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the FAO expert workshop on indicators for assessing the contribution of small-scale aquaculture to sustainable rural development, Tagaytay, the Philippines, 6-8 August 2009. FAO Fisheries and Aquaculture Report No.952 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106704-8/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the FAO expert workshop on the application of biosecurity measures to control salmonella contamination in sustainable aquaculture, Mangalore, India, 19-21 January 2010. FAO Fisheries and Aquaculture Report No.937 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106553-/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the FAO expert workshop on the on-farm feeding and feed management in aquaculture, Manila, the Philippines, 13-15 September 2010. FAO Fisheries and Aquaculture Report No.949 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106713-0/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the FAO fishcode-STF/CECAF/FCWC sub regional workshop on the improvement of fishery information and data collection systems in the West Central Gulf of Guinea region, Accra, Ghana, 26-28 June 2007. FAO Fisheries and Aquaculture Report No.921 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the FAO workshop on child labour in fisheries and aquaculture in cooperation with ILO, Rome, 14 to 16 April 2010. FAO Fisheries and Aquaculture Report No.944 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the FAO-DOF workshop on the options for a potential insurance scheme for aquaculture in Thailand, Bangkok, 24-25 September 2009. FAO Fisheries and Aquaculture Report No.941 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the FAO/SPC regional workshop on improving information on status and trends of fisheries in the Pacific Region, Apia, Samoa, 22-26 May 2006. FAO Fisheries and Aquaculture Report No.920 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106514-3/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the FAO/UNEP expert meeting on impacts of destructive fishing practices, unsustainable fishing, and Illegal, Unreported and Unregulated (IUU) fishing on marine biodiversity and habitats, Rome, 23-25 September 2009. FAO Fisheries and Aquaculture Report No.932 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the annual forum of the EAF-Nansen project - Theme: The Ecosystem approach to fisheries - Opportunities for Africa, Rome, 16 December 2008. FAO EAF-Nansen Project Report No.5 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the expert consultation on international guidelines for bycatch management and reduction of discards, Rome, 30 November-3 December 2009. FAO Fisheries and Aquaculture Report No.934 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106602-7/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the expert consultation on the development of guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 25-27 May 2010. FAO Fisheries and Aquaculture Report No.943 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the expert workshop on the development and use of indicators for an ecosystem approach to fisheries, Rome, 20-24 April 2009. FAO EAF-Nansen Project Report No.7 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the fifth meeting of the working group on aquaculture, Doha, the State of Qatar, 27 October 2010 - Regional commission for fisheries. FAO Fisheries and Aquaculture Report No.954 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106717-8/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the fifth session of the sub-committee on aquaculture, Phuket, Thailand, 27 September-1 October 2010. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006716-2/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the first workshop on the assessment of fishery stocks status in South and Southeast Asia, Bangkok, 16-19 June 2009. FAO Fisheries and Aquaculture Report No.913 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the fourth meeting of the RECOFI working group on fisheries management, Muscat, Sultanate of Oman, 3-5 October 2010 - Regional commission for fisheries. FAO Fisheries and Aquaculture Report No.953 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the fourth session of the South West Indian Ocean fisheries commission, Mombasa, Kenya, 23-25 September 2009. FAO Fisheries and Aquaculture Report No.924 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the inception workshop of the FAO extrabudgetary programme on fisheries and aquaculture for poverty alleviation and food security, Rome, 27-30 Oct 2009. FAO Fisheries and Aquaculture Report No.930 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106539-6/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the meeting on the reactivation of the initiative to create an aquaculture network of the Americas, Guayaquil, Ecuador, 10-12 of June 2009. FAO Fisheries and Aquaculture Report No.931 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006557-1/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the regional workshop on ecosystem approach to fisheries management in the Gulf of Guinea and first steering committee meeting, Accra, Ghana, 23-26 October 2007. FAO EAF-Nansen Project Report No.1 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the regional workshop on methods for aquaculture policy analysis, development and implementation in selected Southeast Asian countries, Bangkok, 9-11 December 2009. FAO Fisheries and Aquaculture Report No.928 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106561-7/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the second steering committee meeting to prepare for the third intergovernmental meeting on the establishment of the Central Asian and Caucasus fisheries and aquaculture commission, Istanbul, Turkey, 24-25 February 2010. FAO Fisheries and Aquaculture Report No.935 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the second workshop on the assessment of fishery stock status in South and Southeast Asia, Bangkok, 5-9 October 2009. FAO Fisheries and Aquaculture Report No.940 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106595-2/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the technical consultation on the technical guidelines on aquaculture certification, Rome, Italy, 15-19 February 2010 - Advance copy. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the third FAO expert advisory panel for the assessment of proposals to amend appendices I and II of CITES concerning commercially-exploited aquatic species, Rome, 7-12 December 2009. FAO Fisheries and Aquaculture Report No.925 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106705-5/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the third meeting of the WECAFC ad hoc flying fish working group of the Eastern Caribbean, Mount Irvine, Tobago, 21-25 July 2008. FAO Fisheries and Aquaculture Report No.929 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the twelfth session of the scientific advisory committee, Budva, Montenegro, 25-29 January 2010. FAO Fisheries and Aquaculture Report No.936 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006606-6/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the twelfth session of the sub-committee on fish trade, Buenos Aires, Argentina, 26-30 April 2010. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2010) Report of the twenty-sixth session of the European inland fisheries advisory commission, Zagreb, 17-20 May 2010. FAO Fisheries and Aquaculture Report No.955 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106709-3/2070-6987

FAO, Food and Agricultural Organisation (2010) Report of the twenty-third session of the coordinating working party on fishery statistics, Hobart, Australia, 22-26 February 2010. FAO Fisheries and Aquaculture Report No.942 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106584-6/2070-6987

FAO, Food and Agricultural Organisation (2010) Report thirtieth FAO regional conference for Asia and the Pacific, Gyeongju, Republic of Korea, 27 September - 1 October 2010. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106686-7

FAO, Food and Agricultural Organisation (2010) The State of world fisheries and aquaculture 2010. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106675-1/1020-5489

FAO, Food and Agricultural Organisation (2010) Status and potential of fisheries and aquaculture in Asia and Pacific 2010. RAP Publication 2010 No.17 . Food and Agricultural Organisation (FAO), Bangkok. ISBN 978-92-5-106721-5

FAO, Food and Agricultural Organisation (2010) Status and potential of fisheries and aquaculture in Asia and Pacific 2010 - Draft. Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2010) Thirtieth FAO regional conference for Asia and the Pacific: Provisional annotated agenda. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) APFIC regional consultative workshop "practical implementation of the ecosystem approach to fisheries and aquaculture", 18-22 May 2009, Colombo, Sri Lanka. Rap Publication 2009 No. 10 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106319-4

FAO, Food and Agricultural Organisation (2009) Agreement on port state measures to prevent, deter and eliminate illegal, unreported and unregulated fishing. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Agreement on the Central Asian and Caucasus regional fisheries and aquaculture commission. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) The Code of conduct for responsible fisheries and indigenous peoples: An Operational guide. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Deep-sea fisheries in the high seas: Ensuring sustainable use of marine resources and the protection of vulnerable marine ecosystems. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Electronic options for monitoring implementation of the FAO code of conduct for responsible fisheries. FAO Fisheries and Aquaculture Circular No. 1039 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106184-8/2070-6065

FAO, Food and Agricultural Organisation (2009) Environmental impact assessment and monitoring in aquaculture: Requirements, practices, effectiveness and improvements. FAO Fisheries and Aquaculture Technical Paper No.527 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106334-7/2070-7010

FAO, Food and Agricultural Organisation (2009) Fisheries and aquaculture in a changing climate. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Fisheries management 2.the ecosystem approach to fisheries 2.2 the human dimensions of the ecosystem approach to fisheries. FAO Technical Guidelines for Responsible Fisheries No. 4 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106424-5/1020-5292

FAO, Food and Agricultural Organisation (2009) Guidelines to reduce sea turtle mortality in fishing operations. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106226-5

FAO, Food and Agricultural Organisation (2009) Information and knowledge sharing. FAO Technical Guidelines for Responsible Fisheries No.12 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106186-2/1020-5292

FAO, Food and Agricultural Organisation (2009) International guidelines for the management of deep-sea fisheries in the high seas. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006258-7

FAO, Food and Agricultural Organisation (2009) Reform of the committee on world food security - Final version. Food and Agricultural Organisation.

FAO, Food and Agricultural Organisation (2009) Report of the expert consultation on flag state performance Rome, 23-26 June 2009. FAO Fisheries and Aquaculture Report No.918 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Report of the global conference on small-scale fisheries - Securing sustainable small-scale fisheries: Bringing together responsible fisheries and social development Bangkok, Thailand, 13-17 October, 2008. FAO Fisheries and Aquaculture Report No.911 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006442-0/0270-6987

FAO, Food and Agricultural Organisation (2009) Report of the inception workshop of the Bay of Bengal large marine ecosystem project 3-5 November 2009 Bangkok Thailand. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Report of the twenty-eighth session of the committee on fisheries, 2-6 March, 2009. FAO Fisheries and Aquaculture Report No.902 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106358-3/2070-6987

FAO, Food and Agricultural Organisation (2009) Report of the twenty-ninth FAO regional conference for Asia and the Pacific, Bangkok, Thailand, 26-31 March 2009. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Report of the workshop on toolbox for applying the ecosystem approach to fisheries, Rome, 26-29 February 2008. FAO Fisheries and Aquaculture Report No.884 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2009) Reports of the technical consultation on international guidelines for the management of deep-sea fisheries in the high seas Rome, 4-8 February and 25-29 August 2008. FAO Fisheries and Aquaculture Report No. 881 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006190-0/2070-6987

FAO, Food and Agricultural Organisation (2009) Responsible fish trade. FAO Technical Guidelines for Responsible Fisheries No. 11 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106188-6/1020-5292

FAO, Food and Agricultural Organisation (2009) The State of food insecurity in the world 2009. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106288-3

FAO, Food and Agricultural Organisation (2009) The State of world fisheries and aquaculture 2008. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106029-2/1020-5489

FAO, Food and Agricultural Organisation (2009) Towards voluntary guidelines on responsible governance of tenure of land and other natural resources - Discussion paper. Land Tenure Working Paper No.10 . Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation (2008) APFIC second regional consultative forum meeting: Adapting to emerging challenges - Promotion of arrangements for the management of fisheries and aquaculture in Asia-Pacific, Manado, North Sulawesi, Indonesia, 6-9 August 2008. RAP Publication No. 12 . Food and Agricultural Organisation (FAO), Bangkok. ISBN 978-92-5-106086-5

FAO, Food and Agricultural Organisation (2008) Aquaculture development 3.genetic resource management. FAO Technical Guidelines for Responsible Fisheries No.5, Suppl.3 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106045-2

FAO, Food and Agricultural Organisation (2008) Assesment and management of the offshore resources of South and Southeast Asia, Windsor Suites Hotel, Bangkok, Thailand, 17-19 June 2008. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2008) Fisheries management 3. Managing fishing capacity. FAO Technical Guidelines for Responsible Fisheries No. 4 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106062-9/1020-5292

FAO, Food and Agricultural Organisation (2008) Fishermen population data: India. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2008) Inland fisheries 1. Rehabilitation of inland waters for fisheries. FAO Technical Guidelines for Responsible Fisheries No.6 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106002-5/1020-5292

FAO, Food and Agricultural Organisation (2008) Marine and coastal biological diversity: Options for preventing and mitigating the impacts of some activities to selected seabed habitats, and ecological criteria and biogeographic classification systems for marine areas in need of protection. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2008) Report of the FAO regional workshop on port state measures to combat illegal, unreported and unregulated fishing, Cape Town, South Africa, 28-31 January 2008. FAO Fisheries Report No.859 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105948-7/0429-9337

FAO, Food and Agricultural Organisation (2008) Report of the FAO workshop on vulnerable ecosystems and destructive fishing in deep-sea fisheries, Rome, 26-29 June 2007. FAO Fisheries Report No.829 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105994-4/0429-9337

FAO, Food and Agricultural Organisation (2008) Report of the Lake Victoria fisheries organization and FAO national stakeholders' workshops on fishing effort and capacity on Lake Victoria (2006) Mwanza, United Republic of Tanzania, 9-10 October 2006, Kisumu, Republic of Kenya, 12-13 October 2006, Mukono, Republic of Uganda, 17-18 October 2006. FAO Fisheries and Aquaculture Report No. 817 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106085-8/2070-6987

FAO, Food and Agricultural Organisation (2008) Report of the Lake Victoria fisheries organization and FAO regional stakeholders' workshop on fishing effort and capacity on Lake Victoria Mukono, Republic of Uganda, 8 November 2006. FAO Fisheries and Aquaculture Report No. 818 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2008) Report of the expert consultation on improving planning and policy development in aquaculture, Rome, 26-29 February 2008. FAO Fisheries Report No. 858 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106010-0/0429-9337

FAO, Food and Agricultural Organisation (2008) Report of the expert consultation on international guidelines for the management of deep-sea fisheries in the high seas, Bangkok, 11-14 September 2007. FAO Fisheries Report No.855 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105937-1/0429-9337

FAO, Food and Agricultural Organisation (2008) Report of the expert consultation on the FAO guidelines for ecolabelling for capture fisheries Rome, 3-5 March 2008. FAO Fisheries Report No.864 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105940-1/0429-9337

FAO, Food and Agricultural Organisation (2008) Report of the expert consultation on the assessment of socio-economic impacts of aquaculture Ankara, Turkey, 4-8 February 2008. FAO Fisheries Report No. 861 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106041-4/0429-9337.

FAO, Food and Agricultural Organisation (2008) Report of the regional workshop on inland fisheries and aquaculture in Central Asia: Status and development prospects Beymelek, Turkey, 11-14 December 2007. FAO Fisheries Report No. 862 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006026-2/0429-9337

FAO, Food and Agricultural Organisation (2008) Report of the workshop on data and knowledge in deep-sea fisheries in the high seas, Rome, 5-7 November 2007. FAO Fisheries Report No.860 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105938-8/0429-9337

FAO, Food and Agricultural Organisation (2008) Report of the workshop on establishing a coordinating working party on aquaculture statistics, Nakorn Nayok, Thailand, 8-10 January 2008. FAO Fisheries Report No. 863 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105939-5/0429-9337

FAO, Food and Agricultural Organisation (2008) Second meeting of the ad hoc open-ended working group on protected areas, Rome 11-15 February 2008. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2008) Small-scale capture fisheries: A Global overview with emphasis on developing countries. WorldFish Center (WFC), Malaysia.

FAO, Food and Agricultural Organisation (2008) The State of food insecurity in the world 2008. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-106049-0

FAO, Food and Agricultural Organisation (2008) Status and important recent events concerning international trade in fishery products: Sub-committee on fish trade, eleventh session, Bremen, Germany, 2-6 June 2008. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2008) Strategy and outline plan for improving information on status and trends of aquaculture. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-006111-5

FAO, Food and Agricultural Organisation (2007) APFIC Regional consultative workshop: Certification schemes for capture fisheries and aquaculture, Ho Chi Minh City, Vietnam, 18-20 September 2007. RAP Publication No.26 . Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2007) Building adaptive capacity to climate change: Policy to sustain livelihoods and fisheries. Policy Briefs on Development Issues No.8 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2007) Gender policies for responsible fisheries. Policy Briefs on Development Issues No.06 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2007) Information and communications technologies benefit fishing communities. A Series of Policy Briefs on Development Issues No. 7 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2007) Integrating fisheries into the development discourse. RAP Publication No.03 . Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2007) Making fish trade work for development and livelihoods in West and Central Africa. A Series of Policy Briefs on Development Issues No. 10 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2007) Making global governance: Work for small-scale fisheries. A Series of Policy Briefs on Development Issues No 09 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2007) Managing fishing capacity and illegal, unreported and unregulated fishing in the Asia, Phuket, Thailand, 13-15 June 2007 - APFIC regional consultative workshop. RAP Publication No.18 . Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2007) Model scheme on port state measures to combat illegal, unreported and unregulated fishing. 978-92-5-005672-2 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2007) Proceedings of the workshop on coastal area planning and management in Asian tsunami-affected countries, 27-29 September 2006, Bangkok, Thailand. Food and Agricultural Organisation (FAO), Bangkok. ISBN 978-974-7946-93-2

FAO, Food and Agricultural Organisation (2007) Report and documentation of the expert consultation on deep-sea fisheries in the high seas, Bangkok, Thailand, 21-23 November 2006. FAO Fisheries Report No.838 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105822-0/0429-9337

FAO, Food and Agricultural Organisation (2007) Report and documentation of the workshop on marine protected areas and fisheries management: Review of issues and considerations Rome, 12-14 June 2006. FAO Fisheries Report No. 825 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9337

FAO, Food and Agricultural Organisation (2007) Report of the IOC/FAO/IOTC symposium and workshop to strengthen port state measures in the Indian Ocean Port Louis, Mauritius, 18-22 June 2007. FAO Fisheries Report No. 844 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105823-7/0429-9337

FAO, Food and Agricultural Organisation (2007) Report of the national workshop on micro-enterprise development in coastal communities in the Philippines: Sharing of experiences and lessons learned Davao City, Philippines, 7-10 March 2006. FAO Fisheries Report No.850 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105869-5/0429-9337

FAO, Food and Agricultural Organisation (2007) Report of the sixth session of the advisory committee on fisheries research, Rome, 17-20 October 2006. FAO Fisheries Report No.812 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105658-5/0429-9337

FAO, Food and Agricultural Organisation (2007) Report of the twenty-seventh session of the committee on fisheries, 5-9 March, 2007. FAO Fisheries Report No.830 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105738-4/0429-9337

FAO, Food and Agricultural Organisation (2007) Special issue dedicated to the high level special event on aquaculture, 19 November 2007, Rome. FAO Aquaculture Newsletter No.38 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2007) Successful involvement of local communities in conservation programmes for Malayan mahseer in river kinabatangan of Sabah, Malaysia. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2007) Tsunami communities reborn: Rebuilding livelihoods better than before - Rehabilitation and reconstruction in fisheries and aquaculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2007) Twenty-seventh session of the committee on fisheries, 5-9 March, 2007: Social issues in small-scale fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation and APFIC, Asia-Pacific Fishery Commission (2006) APFIC Regional consultative forum meeting "Reforming fisheries and aquaculture in the Asia-Pacific", Kuala Lumpur, Malaysia 16-19 August, 2006. Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2006) APFIC Regional consultative forum meeting "reforming fisheries and aquaculture in the Asia-Pacific", Kuala Lumpur, Malaysia 16-19 August, 2006. Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2006) Committee on fisheries report of the tenth session of the sub-committee on fish trade, Santiago de Compostela, Spain, 30 May - 2 June 2006. FAO Fisheries Report No. 807 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-005594-7/0429-9337

FAO, Food and Agricultural Organisation (2006) Conclusions and recommendations from the expert consultation on deep-sea fisheries in the high seas: Advance copy. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Conclusions and recommendations from the expert consultation on deep-sea fisheries in the high seas: Advance copy. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Contribution of fisheries to national economies in West and Central Africa - Policies to increase the wealth generated by small-scale fisheries. A series of Policy Briefs on Development Issues No 3 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2006) FAO Glossary of aquaculture. FAO Aquaculture Newsletter (35). p. 31.

FAO, Food and Agricultural Organisation (2006) FAO regional technical expert workshop on cage culture in Africa, 20-23 October 2004, Entebbe, Uganda. FAO Fisheries Proceedings No.6 . Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-105609-7/1813-3940

FAO, Food and Agricultural Organisation (2006) International principles for responsible shrimp farming 2006. Food and Agricultural Organisation (FAO), Italy.

FAO, Food and Agricultural Organisation (2006) Manipur Loktak lake (Protection) act, 2006. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Microfinance helps poverty reduction and fisheries management - Policies to support microfinance, livelihoods and resources management. A series of Policy Briefs on Development Issues No 4 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2006) Promoting literacy to improve livelihoods in fishing communities - Policies linking education to fisheries management. A series of Policy Briefs on Development Issues No 5 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2006) Prospective analysis of future aquaculture development. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Regional review on aquaculture development 3. Asia and the Pacific - 2005. FAO Fisheries Circular No.1017/3 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Report of the Bergen conference on implementing the ecosystem approach to fisheries, 26-28, September 2006. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Report of the FAO expert consultation on the economic, social and institutional considerations of applying the ecosystem approach to fisheries management. FAO Fisheries Report No 799 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105558-0/0429-9337

FAO, Food and Agricultural Organisation (2006) Report of the international conference on Agrarian reform and rural development (ICARRD), Port Alegre, Brazil, 7-10 March 2006. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Report of the twenty-fourth FAO regional conference for Africa, Bamako, Mali, 30 January - 3 February 2006. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Report of the twenty-ninth session of the Asia-Pacific fishery commission, 21-23 August, 2006. RAP Publication No.18 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2006) Report twenty-eighth FAO regional conference for Asia and the Pacific, Jakarta, Indonesia, 15-19 May 2006. Food and Agricultural Organisation (FAO), United Nations (UN).

FAO, Food and Agricultural Organisation (2006) Socio-economic indicators in integrated coastal zone and community-based fisheries management: Case studies from the Caribbean. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105567-X/0429-9345

FAO, Food and Agricultural Organisation (2006) The State of food insecurity in the world 2006. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105580-7

FAO, Food and Agricultural Organisation (2006) Status and potential of fisheries and aquaculture in Asia and the Pacific (2006). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) APFIC regional workshop on mainstreaming fisheries co-management held in Seim Reap, Cambodia from 9-12 Aug 2005. Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2005) Committee on agriculture nineteenth session Rome, 13-16 April 2005: Paper. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Convention on the elimination of all forms of discrimination against women (CEDAW). Guidelines for Reporting on Article14 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Impacts of the tsunami on fisheries and aquaculture livelihoods - Regional overview. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Increasing the contribution of small scale fisheries to poverty alleviation and food security. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Increasing the contribution of small-scale fisheries to poverty alleviation and food Security. FAO Technical Guidelines for Responsible Fisheries No. 10 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105418-5/1020-5292

FAO, Food and Agricultural Organisation (2005) Interaction between aquaculture and capture fisheries: A Methodological perspective. Studies and Reviews No.78 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-XXXXXXX/1020-9549

FAO, Food and Agricultural Organisation (2005) Model plan for a Pacific Island country: National plan of action to prevent, deter and eliminate illegal, unreported and unregulated fishing. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105374-X

FAO, Food and Agricultural Organisation (2005) Overcoming factors of unsustainability and overexploitation in fisheries: Selected papers on issues and approaches. FAO Fisheries Report No.782 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105449-5/0429-9337

FAO, Food and Agricultural Organisation (2005) Putting into practice the ecosystem approach to fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105396-0

FAO, Food and Agricultural Organisation (2005) Reducing fisherfolk's vulnerability: Leads to responsible fisheries. A Series of Policy Briefs on Development Issues No 01 . Food and Agricultural Organisation (FAO), Rome. ISBN 1817-2679

FAO, Food and Agricultural Organisation (2005) Regional strategic framework for rehabilitation of fisheries and aquaculture in tsunami affected countries in Asia. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Regional workshop: The Rehabilitation of fisheries and aquaculture in coastal communities of tsunami affected countries in Asia. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Report of the FAO/Worldfish Center workshop on interdisciplinary approaches to the assessment of small-scale fisheries. Rome, 20-22 September 2005. FAO Fisheries Report No 787 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105406-1/0429-9337

FAO, Food and Agricultural Organisation (2005) Report of the conference on the national strategy for marine fisheries management and development in Vietnam. FAO/FishCode Review No.16 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Report of the fourth meeting of regional fishery bodies. FAO Fisheries Report No.778 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Report of the national seminar on the reduction and management of commercial fishing capacity in Thailand, Cha-Am, Thailand, 11-14 May 2004. FAO/FishCode Review No.13 . Food and Agricultural Organisation (FAO), Rome. ISBN 1728-4392

FAO, Food and Agricultural Organisation (2005) Report of the technical consultation on sea turtles conservation and fisheries. FAO Fisheries Report No.765 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105278-6/0859-600X

FAO, Food and Agricultural Organisation (2005) Report of the thirteenth session of the committee for inland fisheries of Africa. FAO Fisheries Report No.775 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Report of the twenty-sixth session of the committee on fisheries, Rome, 7-11 March 2005. FAO Fisheries Report No.780 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105346-4/0429-9337

FAO, Food and Agricultural Organisation (2005) Resolution and statutes of the Southwest indian ocean fisheries commission. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) Review of the state of world marine fishery resources. FAO Fisheries Technical Paper No.457 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105267-0/0429-9345

FAO, Food and Agricultural Organisation (2005) The Role of regional fishery bodies and the CWP in implement of the FAO strategy for improving information on status and trends of capture fisheries (Strategy-STF) - Workshop report. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2005) The State of food insecurity in the world 2005. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105384-7

FAO, Food and Agricultural Organisation (2005) State of the world's forests 2005. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105187-9/1020-5705

FAO, Food and Agricultural Organisation (2005) Towards improving global information on aquaculture. FAO Fisheries Technical Paper No 480 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104995-5

FAO, Food and Agricultural Organisation (2005) Voluntary guidelines to support the progressive realization of the right to adequate food in the context of national food security. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105336-7

FAO, Food and Agricultural Organisation (2005) Voluntary guidelines to support the progressive realization of the right to adequate food in the context of national food security - Adopted by the 127th session of the FAO council November 2004: The Right to food. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) 27th FAO Regional conference for Asia and Pacific Beijing, China, 17-21 May 2004. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) Admin: Marine ranching. FAO Fisheries Technical Paper No.429 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104961-0/0429-9345

FAO, Food and Agricultural Organisation (2004) CWP handbook of fishery statistical standards. FAO, Rome.

FAO, Food and Agricultural Organisation (2004) Draft guidelines for the ecolabelling of fish and fishery products from marine capture fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) Expert consultation on the role of small-scale fisheries in poverty alleviation and food security. FAO Fisheries Report No.749 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9337

FAO, Food and Agricultural Organisation (2004) Handbook regional fishery bodies and arrangements in Asia and the Pacific. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) Human capacity development in fisheries. FAO Fisheries Circular No.1003 . Food and Agricultural Organisation (FAO), Italy.

FAO, Food and Agricultural Organisation (2004) Impact of HIV/AIDS on fishing communities. A series of Policy Briefs on Development Issues No. 02 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) The Joint communique of the council of ministers of the lake victoria fisheries organization issued in Bagamoya, Tanzania, on 27th May 2004. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) National workshop on the code of conduct for responsible fisheries: Practical application to coastal aquaculture development in Vietnam. FishCode Review No.12 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) New data show sizeable drop in numbers of wasted fish. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) Papers presented at the expert consultation on interactions between sea turtles and fisheries within an ecosystem context. FAO Fisheries Report No.738 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105238-7/0429-9337

FAO, Food and Agricultural Organisation (2004) Papers presented at the workshop and exchange of views on fiscal reforms for fisheries - To promote growth, poverty eradication and sustainable management. FAO Fisheries Report No.732 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105223-9/0429-9337

FAO, Food and Agricultural Organisation (2004) Report and documentation of the international workshop on the implementation of international fisheries instruments and factors of unsustainability and overexploitation in fisheries, Mauritius, 3-7 February 2003. FAO Fisheries Report No.700 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105097-X/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the FAO AD HOC expert advisory panel for the assessment of proposals to amend appendices I and II of CITES concerning commercially-exploited aquatic species. FAO Fisheries Report No.748 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105173-9/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the FAO/SPC regional expert consultation on sea safety in small fishing vessels. FAO Fisheries Report No.737 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105111-9/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the expert consultation on implementation issues associated with listing commercially-exploited aquatic species on CITES appendices. FAO Fisheries Report No.741 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105239-5/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the expert consultation on interactions between sea turtles and fisheries within an ecosystem context. FAO Fisheries Report No.738 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105154-2/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the expert consultation on legal issues related to CITES and commercially-exploited aquatic species. FAO Fisheries Report No.746 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105255-7/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the expert consultation on the role of small-scale fisheries in poverty alleviation and food security. FAO Fisheries Report No.749 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105202-6/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the ninth session of the sub-committee on fish trade. FAO Fisheries Report No.736 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-005148-4/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the sixteenth annual conference of the European association of fisheries economists. FAO Fisheries Report No.739 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) Report of the technical consultation on international guidelines for the ecolabelling of fish and fishery products from marine capture fisheries. FAO Fisheries Report No.760 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-005279-0/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the twenty seventh FAO regional conference for Asia and the Pacific. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) Report of the twenty-eighth session Asia Pacific fishery commission (APFIC), Chiang Mai, Thailand, 3-5 August 2004. RAP Publication No.19 . Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2004) Report of the workshop and exchange of views on fiscal reforms for fisheries - To promote growth, poverty eradication and sustainable management. FAO Fisheries Report No.732 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105203-4/0429-9337

FAO, Food and Agricultural Organisation (2004) Report of the workshop on the implementation of the 1995 FAO code of conduct for responsible fisheries in the Pacific Islands: A Call to action, Nadi, Fiji, 27-31 October 2003. FAO Fisheries Report No.731 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2004) The State of food insecurity in the world 2004. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105178-X

FAO, Food and Agricultural Organisation (2004) The State of world fisheries and aquaculture 2004. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105177-1/1020-5489

FAO, Food and Agricultural Organisation (2004) Technical consultation on international guidelines for the ecolabelling of fish and fishery products from marine capture fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Analysis of pesticide residues - Section 2. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) COFI: Committee on fisheries, Second session, Trondheim, Norway, 7-11 August 2003. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) FAO delegrates' handbook. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Fisheries Management 2. The Ecosystem approach to fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104897-5/1020-5292

FAO, Food and Agricultural Organisation (2003) Inland fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104912-2

FAO, Food and Agricultural Organisation (2003) New approaches for the improvement of inland capture fishery statistics in the Mekong Basin. RAP Publication No.2003/01 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104902-5

FAO, Food and Agricultural Organisation (2003) New approaches for the improvement of inland capture fishery statistics in the Mekong Basin: Ad-hoc expert consultation Charoen, Sri Grand Royal Hotel, Udon Thani, Thailand, 2 to 5 September 2002. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation (2003) Papers at the committee on fisheries conference, Rome, February 2003. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Policy objectives, legal frameworkd, institutions and governance in small-scale fisheries. Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (2003) Report of the 13th session of the codex committee on residues of veterinary drugs in foods. ALINORM No.03/31 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Report of the 25th session of the codex committee on fish and fishery products. ALINORM No.03/18 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Report of the 49th (Extraordinary) session of the executive committee of the codex alimentarius commission. ALINORM No.03/3 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Report of the expert consultation on identifying, assessing and reporting on subsidies in the fishing industry. FAO Fisheries Report No.698 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries. FAO Fisheries Report No.726 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104968-8/0429-9337

FAO, Food and Agricultural Organisation (2003) Report of the fourth session of the advisory committee on fisheries research. FAO Fisheries Report No.699 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Report of the second session of the sub-committee on aquaculture. FAO Fisheries Report No 716 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-005053-4/0429-9337

FAO, Food and Agricultural Organisation (2003) Report of the third ad hoc meeting of intergovernmental organizations on work programmes related to subsidies in fisheries. FAO Fisheries Report No.719 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Report of the twenty-fifth session of the committee on fisheries Rome, 24-28 February 2003. FAO Fisheries Report No.702 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Review of the state of world aquaculture. FAO Fisheries Circular No.886 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Safety and quality, with particular emphasis on fishmeal and BSE. COFI: FT/IX/4 . Food and Agricultural Organisation (FAO), UN.

FAO, Food and Agricultural Organisation (2003) The State of food insecurity in the world 2003. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104986-6

FAO, Food and Agricultural Organisation (2003) Strategies for increasing the contribution of small-scale fisheries to food security and poverty alleviation. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2003) Strategy for improving information on status and trends of capture fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004979-X

FAO, Food and Agricultural Organisation (2002) 26th FAO Regional conference for Asia and the Pacific, Kathmandu, Nepal, 13-17 May 2002. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) ACFR Working party on small-scale fisheries: Discussion paper on policy objectives, legal frameworks, institutions and governance in small-scale fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Abstract of papers presented at the Reykjavik conference on responsible fisheries in the marine ecosystem. FAO Fisheries Report No.658 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004758-4/0429-9337

FAO, Food and Agricultural Organisation (2002) The Ecosystem approach to fisheries draft-2. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) FAO yearbook of fishery statistics: Commodities. FAO Fisheries Series No.68, FAO Statistics Series No.182, 95 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-005155-7

FAO, Food and Agricultural Organisation (2002) FAO yearbook, fishery statistics: Aquaculture production-2002. FAO Fisheries Series No.67, FAO Statistics Series No.181, Vol.2 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-005153-0/1606-8602

FAO, Food and Agricultural Organisation (2002) FAO yearbook, fishery statistics: Capture production 2002. FAO Fisheries Series No.66, FAO Statistics Series No.180, Vol.94 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-005139-5/1020-6663

FAO, Food and Agricultural Organisation (2002) FAO yearbook: Fishery statistics, commodities, 2000. FAO Statistics Series No.168, FAO Fisheries Series No.62, Vol.91 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Implementation of the international plan of action to prevent, deter and eliminate illegal, unreported and unregulated fishing. FAO Technical Guidelines for Responsible Fisheries No.9 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104756-1/1020-5292

FAO, Food and Agricultural Organisation (2002) Medium term plan 2004-09. CL No.123/7 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Programme implementation report 2000-01. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Proposal for improving information on status and trends of capture fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Report of the FAO working group on the assessment of small pelagic fish off Northwest Africa. FAO Fisheries Report No.686 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004881-5/0429-9337

FAO, Food and Agricultural Organisation (2002) Report of the Reykjavik conference on responsible fisheries in the marine ecosystem. FAO Fisheries Report No.658 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004729-0/0429-9337

FAO, Food and Agricultural Organisation (2002) Report of the expert consultation of regional fisheries management bodies on harmonization of catch certification - La Jolla, United States of America, 9-11 January 2002. FAO Fisheries Report No.697 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Report of the expert consultation on catalysing the transition away from overcapacity in marine capture fisheries Rome, 15-18 October 2002. FAO Fisheries Reports No.691 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104882-7/0429-9337

FAO, Food and Agricultural Organisation (2002) Report of the fourth session of the advisory committee on fisheries research, Rome, 10-13 December 2002. FAO Fisheries Report No.699 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-51-048916/0429-9337

FAO, Food and Agricultural Organisation (2002) Report of the ninth session of the sub-committee for Lake Tanganyika - Dar-Es-Salaam, Unites Republic of Tanzania, 27-30 November 2001. FAO Fisheries Report No.682 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Report of the technical consultation on improving information on the status and trends of capture fisheries, Rome, 25-28 March 2002. FAO Fisheries Report No.680 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004799-1/0429-9337

FAO, Food and Agricultural Organisation (2002) Report of the twenty-second FAO regional conference for Africa. ARC/02/REP . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Report of the twenty-sixth FAO regional conference for Asia and the Pacific. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Report of the workshop on the harmonization of marine fisheries policy within coastal countries of the Southern African development community, Zanzibar, United Republic of Tanzania, 24-27 July 2001. FAO Fisheries Report No.662 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) The State of food insecurity in the world 2002. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2002) Sustainable fisheries livelihoods programme and FAO advisory committee on fisheries research joint working party on poverty in small-scale fisheries. FAO Fisheries Report No.678 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Aquaculture and inland fisheries: Fact sheet. FAO Aquaculture Newsletter (27). pp. 18-24.

FAO, Food and Agricultural Organisation (2001) Cephalopods analysis - April 2001. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Codex alimentarius commission - Procedural manual - Twelfth edition. Food and Agricultural Organisation (FAO), Rome. ISBN 1020-8070

FAO, Food and Agricultural Organisation (2001) The Codex alimentarius commission and the FAO/WHO food standards programme. Food and Agricultural Organisation (FAO), Rome. ISBN 0259-2916

FAO, Food and Agricultural Organisation (2001) Ecosystem based management of fisheries: Opportunities and challenges for coordination between marine regional fishery bodies and regional seas conventions. RFB/II/7 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Ethical issues in food and agriculture. FAO Ethics Series No.1 . Food and Agricultural Organisation, Rome. ISBN 92-5-104559-3/1609-0098

FAO, Food and Agricultural Organisation (2001) FAO Fisheries department glossary. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Fisheries (Amendment) act, 2001, (Act 2 of 2001). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Gear type fact sheet. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Genetically modified organisms, consumers, food safety and the environment. FAO Ethics Series No.2 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104560-7/1609-0098

FAO, Food and Agricultural Organisation (2001) The International plan of action for the conservation and management of sharks. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) International plan of action to prevent, deter and eliminate illegal, unreported and unregulated fishing. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) List of codex advisory specifications for food additives. CAC/MISC/6-2001 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Paper presented at committee on fisheries, Twenty-fourth session, Rome, Italy,26 February - 2 March 2001. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Papers presented at the expert consultation on economic incentives and responsible fisheries. FAO Fisheries Report No.638 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104554-2/0429-9337

FAO, Food and Agricultural Organisation (2001) Planning and management for sustainable coastal aquaculture development. GESAMP Reports and Studies No.68 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104634-4/1020-4873

FAO, Food and Agricultural Organisation (2001) Report of the 12th session of the codex committee on residues of veterinary drugs in foods. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Report of the 24th session of the codex committee on fish and fishery products. ALINORM No.01/18 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Report of the 48th session of the executive committee of the codex alimentarius commission. ALINORM No.01/4 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Report of the FAO/government of Australia expert consultation on good management practices and good legal and institutional arrangements for sustainable shrimp culture. FAO Fisheries Report No.659 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104730-8/0429-9337

FAO, Food and Agricultural Organisation (2001) Report of the national workshop on fisheries monitoring control and surveillance in support of fisheries management. NOR Field Report No.C-7 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Report of the second technical consultation on illegal, unreported and unregulated fishing, Rome, 22-23 February 2001. FAO Fisheries Report No.646 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Report of the third session of the Advisory Committee on Fisheries Research, Rome, 5-8 December 2000. FAO Fisheries Report No.639 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104578-X/0429-9337

FAO, Food and Agricultural Organisation (2001) Report of the twenty-fourth session of the committee on fisheries, Rome, 26 February-2 March 2001. FAO Fisheries Report No.655 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104651-4/0429-9337

FAO, Food and Agricultural Organisation (2001) Standard for crackers from marine and freshwater fish, crustacean and molluscan shellfish. CODEX STAN No.222-2001 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Summary and conclusions. ALINORM No.1/41 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2001) Tropical shrimp fisheries and their impact on living resources. FAO Fisheries Circular No.974 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (2001) What is the code of conduct for responsible fisheries? Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104541-0

FAO, Food and Agricultural Organisation (2000) The Fisheries (Amendment) regulations 2000, Government notice no.223. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Bangkok 2000 conference on aquaculture in the third millennium. FAO Aquaculture Newsletter (24). pp. 24-25.

FAO, Food and Agricultural Organisation (2000) Conference on aquaculture in third millennium Bangkok, Thailand 20-25 February, 2000. FAO Aquaculture Newsletter (25). p. 4.

FAO, Food and Agricultural Organisation (2000) Conference on aquaculture in the third millennium, Bangkok, Thailand 20-25 February 2000 keynote address. FAO Aquaculture Newsletter (25). pp. 19-21.

FAO, Food and Agricultural Organisation (2000) Conversion factors - Landed weight to live weight. FAO Fisheries Circular No.847 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (2000) European Community comments for the codex committee on residues of veterinary drugs in foods: Agenda item 5. CX/RVDF/00/4 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Expert consultation on the proposed COFI sub-committee on aquaculture. FAO Aquaculture Newsletter (24). pp. 20-21.

FAO, Food and Agricultural Organisation (2000) Expert consultation on the proposed COFI sub-committee on aquaculture. FAO Aquaculture Newsletter (24). pp. 20-21.

FAO, Food and Agricultural Organisation (2000) FAO yearbook, Fishery statistics: Aquaculture production - 1998. FAO Fisheries Series, FAO Statistics Series No.56,154, Vol.2 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004443-7/1606-8602

FAO, Food and Agricultural Organisation (2000) FAO yearbook, fishery statistics: Capture production - 1998. FAO Fisheries Series No.54, FAO Statistics Series No.152, Vol.1 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004424-0/1020-6663

FAO, Food and Agricultural Organisation (2000) Fisheries management implementation planning meeting. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Fisheries management: 1. Conservation and management of sharks. FAO Technical Guidelines for Responsible Fisheries. No. 4, Suppl. 1. . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Food insecurity and vulnerability in Asia and the Pacific: World food summit follow-up. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Implications and development of biotechnology. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) New FAO publications. FAO Aquaculture Newsletter (25). pp. 22-23.

FAO, Food and Agricultural Organisation (2000) Overfishing - A Global challenge. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Papers from the committee on fisheries, sub-committee on fish trade, seventh session, Bremen, Germany 22-25 March 2000. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Papers from the technical consultation on illegal, unreported and unregulated fishing, Rome, Italy, 2-6 October 2000. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Poverty in coastal fishing communities. ACFR/III/3 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Principles and guidelines for FAO cooperation with the private sector. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Report of a workshop on the status and management of anchovy fisheries in the Gulf of Thailand, Cha-am, Thailand 21-23 July 1999. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Report of the Government of India/Government of Andhra Pradesh/FAO workshop on measures to reduce loss of life during cyclones, Vishakapatnam, Andhra Pradesh, India, 4-6 March 1999. FAO Fisheries Report No.622 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104467-8/0429-9337

FAO, Food and Agricultural Organisation (2000) Report of the expert consultation. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Report of the expert consultation on economic incentives and responsible fisheries. FAO Fisheries Report No.638 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104538-0

FAO, Food and Agricultural Organisation (2000) Report of the expert consultation on the proposed sub-committee on aquaculture of the committee on fisheries, Bangkok, Thailand, 28-29 February 2000. FAO Fisheries Report No.623 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104449-X/0429-9337

FAO, Food and Agricultural Organisation (2000) Report of the four GEF/UNEP/FAO regional workshops on reducing the impact of tropical shrimp trawl fisheries. FAO Fisheries Report No.627 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104512-7/0429-9337

FAO, Food and Agricultural Organisation (2000) Report of the joint FAO/IMO ad hoc working group on illegal, unreported and unregulated fishing and related matters, Rome, Italy, 9-11, October 2000. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Report of the technical consultation on illegal, unreported and unregulated fishing, Rome, 2-6 October 2000. FAO Fisheries Report No.634 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104510-0/0429-9337

FAO, Food and Agricultural Organisation (2000) Report of the technical consultation on the measurement of fishing capacity, Mexico City, Mexico, 29 November - 3 December 1999. FAO Fisheries Report No.615 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104419-8/0429-9337

FAO, Food and Agricultural Organisation (2000) Report of the twenty-first FAO regional conference for Africa. ARC/00/REP . Food and Agricultural Organisation (FAO), Accra.

FAO, Food and Agricultural Organisation (2000) Small ponds make a big difference integrating fish with crop and livestock farming. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) The State of world fisheries and aquaculture 2000. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104492-9

FAO, Food and Agricultural Organisation (2000) Sustainable agricultural development and poverty alleviation in the new millennium: Reflections and lessons from the Asian crisis. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Technical consultation on the suitability of the CITES criteria for listing commercially-exploited aquatic species. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) The Use of students in surveying subsistence fisheries: A Pacific Island case study. FAO Fisheries Circular No.962 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (2000) What is gender? Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (2000) Workshop on census of agriculture 2000 (WCA 2000), Structural aquaculture statistics, Thailand, 28th February-3 March 2000. FAO Aquaculture Newsletter (24). pp. 22-23.

FAO, Food and Agricultural Organisation (1999) The Marine parks and reserves (Declaration) regulations 1999, Government notice no.85. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Agriculture, trade and food security: Issues and options in the forthcoming WTO negotiations from the perspective of developing countries: Report of an FAO symposium. ESCP No.5 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Codex guidelines for the sensory evaluation of fish and shellfish in laboratories. CAC/GL No.31-1999 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Creating an enabling environment for sustainable aquaculture. FAO Aquaculture Newsletter (21). pp. 3-9.

FAO, Food and Agricultural Organisation (1999) Development and use of indicators for sustainable development of marine capture fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) The Environmental management and co-ordination act, 1999. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) FAO fisheries research advisory committee, main outcomes of the second session FAO, Rome, 6-9 December 1999. FAO Aquaculture Newsletter (23). pp. 9-10.

FAO, Food and Agricultural Organisation (1999) FAO policy and strategy for cooperation with non-governmental and civil society organizations. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) FAO policy and strategy for cooperation with non-governmental and civil society organizations. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Fishery products. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Fishing lanes decree of the minister of agriculture no. 392 of 1999. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) GLOBEFISH Market trends. Food and Agricultural Organisation (FAO), Italy.

FAO, Food and Agricultural Organisation (1999) Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Foods Codex Alimentarius Commission. FAO, Rome.

FAO, Food and Agricultural Organisation (1999) Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Foods Codex Alimentarius Commission. Food and Agriculture Organisation, Rome.

FAO, Food and Agricultural Organisation (1999) Integrated resource management, for sustainable inland fish production. FAO Aquaculture Newsletter (23). pp. 4-8.

FAO, Food and Agricultural Organisation (1999) International plan of action for reducing incidental catch of seabirds in longline fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Marine ranching: Global perspectives with emphasis on the Japanese experience. FAO Fisheries Circular No.943 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (1999) The Measurement and monitoring of fishing capacity: Introduction and major considerations. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Numbers of fishers 1970-1996. FAO Fisheries Circular No.929 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (1999) Observations on the integration of aquaculture and small-scale irrigation. FAO Aquaculture Newsletter (22). pp. 10-15.

FAO, Food and Agricultural Organisation (1999) Papers presented at the Bangkok FAO technical consultation on policies for sustainable shrimp culture, Bangkok, Thailand, 8-11 December 1997. FAO Fisheries Report No.572, Supplement . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004348-1/0429-9337

FAO, Food and Agricultural Organisation (1999) Recommended international code of practice - General principles of food hygiene. CAC/RCP/1-1969 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Report of the 31st session of the codex committee on pesticide residues. ALINORM No.99/24A . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Report of the consultation on the management of fishing capacity, shark fisheries and incidental catch of seabirds in longline fisheries, Rome, Italy, 26-30 October 1998. FAO Fisheries Report No.593 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004266-3/0429-9337

FAO, Food and Agricultural Organisation (1999) Report of the twenty-third session of the codex committee on fish and fishery products, Bergen, Norway, 8-12 June 1998. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Report of the twenty-third session of the committee on fisheries, Rome, Italy, 15-19 February 1999: COFI. FAO Fisheries Report No.595 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104322-1/0429-9337

FAO, Food and Agricultural Organisation (1999) The State of world fisheries and aquaculture 1998. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104187-3/1020-5489

FAO, Food and Agricultural Organisation (1999) A Strategic framework for FAO 2000-2015 version 4.0, thirtieth session, Rome, 12-23 November 1999. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1999) Summary and conclusions. ALINORM No.99/37 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) Closure of Upangu Reef, Kitanga Reef and Dambue Reef from fishing activities, order 1998, government notice no.625. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) 1996 Yearbook of fishery statistics: Commodities. FAO Fisheries Series No.51, FAO Statistics Series No.144, Vol.83 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004124-1/1014-7667

FAO, Food and Agricultural Organisation (1998) Collaborative activities with NACA. FAO Aquaculture Newsletter (20). pp. 25-30.

FAO, Food and Agricultural Organisation (1998) Committee on fisheries report of the sixth session of the subcommittee on fish trade, Bremen, Germany, 3-6 June 1998. FAO Fisheries Report No.589 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004210-8/0429-9337

FAO, Food and Agricultural Organisation (1998) Community-based fisheries management in Phang-nga Bay, Thailand. RAP Publication No.1998/3 . Food and Agricultural Organisation (FAO), Bangkok. ISBN 974-86284-8-5

FAO, Food and Agricultural Organisation (1998) The Deep sea fishing authority act, 1998. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) The Export and import of live fish regulations, 1998. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) FAO yearbook fishery statistics: Capture production, 1996. FAO Fisheries Series No.50, FAO Statistics Series No.140, Vol. 8 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004134-9/1020-6633

FAO, Food and Agricultural Organisation (1998) FAO: Dramatic drop in fish production in Central and Eastern Europe - First signs of recovery. Aquaculture Asia, Vol.3 (3). p. 31. ISSN 0859-600

FAO, Food and Agricultural Organisation (1998) The Fish processing establishment regulations 1998. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) The Fish products (Exports) regulations, 1998. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) Fishing operations: 1. Vessel monitoring systems. FAO Technical Guidelines for Responsible Fisheries No.1 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104179-2/1020-5292

FAO, Food and Agricultural Organisation (1998) Integrating fisheries and agriculture to enhance fish production and food security. FAO Aquaculture Newsletter (20). pp. 3-8.

FAO, Food and Agricultural Organisation (1998) The International plan of action for reducing incidental catch of seabirds in longline fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) Report of the Bangkok FAO technical consultation on policies for sustainable shrimp culture, Bangkok, Thailand, 8-11 December 1997. FAO Fisheries Report No.572 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004148-9/0429-9337

FAO, Food and Agricultural Organisation (1998) Report of the Food and Agriculture Organization concerning United Nations general assembly resolution 52/29 entitled "Large-scale pelagic drift-net fishing; unauthorised fishing in zones of national jurisdiction and on the high seas; fisheries by-catch and discards; and other developments". Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) Report of the Technical Consultation on the feasibility of developing non-discriminatory technical guidelines for eco-labelling of products from marine capture fisheries. FAO Fisheries Report FIIU No.R594 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004244-2/0429-9337

FAO, Food and Agricultural Organisation (1998) Report of the ad hoc expert meeting on indicators and criteria of sustainable shrimp culture, Rome, Italy, 28-30 April 1998. FAO Fisheries Report No.582 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004228-0/0429-9337

FAO, Food and Agricultural Organisation (1998) Report of the fifth extraordinary session of the commission on genetic resources for food and agriculture, Rome, Italy, 8-12 June 1998. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) Report of the first session of the advisory committee on fisheries research, Rome, 25-28 November 1997. FAO Fisheries Report No.571 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104120-2/0429-9337

FAO, Food and Agricultural Organisation (1998) Report of the preparatory meeting for the consultation on the management of fishing capacity, shark fisheries and incidental catch of seabirds in longline fisheries, Rome, Italy, 22-24 July 1998. FAO Fisheries Report No.584 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) Report of the technical working group on the management of fishing capacity, La Jolla, California, United States, 15-18 April 1998. FAO Fisheries Report No.586 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104222-5/0429-9337

FAO, Food and Agricultural Organisation (1998) The Republic of Ghana. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1998) Resource use in aquaculture and inland fisheries. FAO Aquaculture Newsletter (20). pp. 11-14.

FAO, Food and Agricultural Organisation (1998) Responsible fish utilization. FAO Technical Guidelines for Responsible Fisheries No.7 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104180-6/1020-5292

FAO, Food and Agricultural Organisation (1997) 1995 Yearbook of fishery statistics: Catches and landings. FAO Fisheries Series, FAO Statistics Series No.48,137, Vol.80 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003982-4/1014-7659

FAO, Food and Agricultural Organisation (1997) 1995 Yearbook of fishery statistics: Commodities. FAO Fisheries Series, FAO Statistics Series No.45,124, Vol.81 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003997-2/1014-7667

FAO, Food and Agricultural Organisation (1997) Act of the republic of Indonesia no.23 of 1997 regarding environmental management. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1997) An Act to regulate quality and promote export of fish and fishery products from Pakistan, Act no. XXXV of 1997. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1997) Agreement for the establishment of the Asia-Pacific fishery commission. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1997) Food hygiene - Basic texts Codex Alimentarius Commission. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1997) Inland fisheries. FAO Technical Guidelines for Responsible Fisheries No.6 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104042-7/1020-5292

FAO, Food and Agricultural Organisation (1997) The Pakistan environmental protection act 1997 act no. XXXIV of 1997. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1997) Principles for the establishment and application of microbiological criteria for foods. CAC/GL/21-1997 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1997) Reforming FAO the challenge of world food security. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103957-7

FAO, Food and Agricultural Organisation (1997) Report of the FAO technical consultation on policies for sustainable shrimp culture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1997) Report of the twenty-second session of the Committee on Fisheries, Rome, 17-20 March 1997. FAO Fisheries Report No.562 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104028-1/0429-9337

FAO, Food and Agricultural Organisation and WFS, World Food Summit (1997) Report of the world food summit, 13-17 November 1996- Part I. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103943-7

FAO, Food and Agricultural Organisation (1997) Review of the state of world aquaculture. FAO Fisheries Circular No.886 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (1997) Towards safe and effective use of chemicals in coastal aquaculture. GESAMP Reports and Studies No.65 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104031-1/1020-4873

FAO, Food and Agricultural Organisation (1997) World fisheries trade and some emerging issues. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) 1994 Yearbook of fishery statistics: Catches and landings. FAO Fisheries Series No.46, FAO Statistics Series No.128, Vol.78 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003838-0/1014-7659

FAO, Food and Agricultural Organisation (1996) 1994 Yearbook of fishery statistics: Commodities. FAO Fisheries Series No.47, FAO Statistics Series No.130, Vol.79 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003866-6/1014-7667

FAO, Food and Agricultural Organisation (1996) Act of the Republic of Indonesia: Number 6 of 1996. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) The Aquaculture management regulations of 1996. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) The Contributions of science to integrated coastal management. GESAMP Reports and Studies No.61 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103856-2/1020-4873

FAO, Food and Agricultural Organisation (1996) Decree of the ministry of agriculture no 646/KPTS/KP.150/7/1996; The Establishment of the team for fostering and controlling the supply of fishing vessels. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) Fisheries and aquaculture in Latin America and the Caribbean: Situation and outlook in 1996. Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (1996) Fishing operations. FAO Technical Guidelines For Responsible Fisheries No.1 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103914-3/1020-5292

FAO, Food and Agricultural Organisation (1996) Food and international trade. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) The Granting of sailing licences to fishing vessels and fish transporting vessels. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) Integration of fisheries into coastal area management. FAO Technical Guidelines for Responsible Fisheries No.3 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103916-X/1020-5292

FAO, Food and Agricultural Organisation (1996) Lessons from the green revolution-Towards a new green revolution. WFS/96/TECH/6 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) Monitoring the ecological effects of coastal aquaculture wastes. GESAMP Reports and Studies No.57 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103893-7/1020-4873

FAO, Food and Agricultural Organisation (1996) Precautionary approach to capture fisheries and species introductions. FAO Technical Guidelines for Responsible Fisheries No.2 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103915-1/1020-5292

FAO, Food and Agricultural Organisation (1996) Report of the twenty-fifth session of the Asia-Pacific fishery commission, Seoul, Republic of Korea, 15-24 October 1996. RAPA Publication No.1996/40 . Food and Agricultural Organisation (FAO), Bangkok. ISBN 974-89811-9-3

FAO, Food and Agricultural Organisation (1996) Rome declaration on world food security and world food summit plan of action. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) The Simplified procedure for the procurement and registration of vessels - Decree of the minister of communications no.KM 14/1996. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1996) Statistiques de la production de l'aquaculture 1985-1994. FAO Fisheries Circular No.815, Revision 8 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (1996) Studies and projects. FAO Aquaculture Newsletter (12). pp. 20-24.

FAO, Food and Agricultural Organisation (1996) Tackling hunger in a world full of food: Tasks ahead for food aid. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation and WFS, World Food Summit (1996) Technical background documents 1-5, world food summit, 13-17 November 1996, Rome, Italy. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103878-3

FAO, Food and Agricultural Organisation and WFS, World Food Summit (1996) Technical background documents 12-15, world food summit, 13-17 November 1996, Rome, Italy. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103880-5

FAO, Food and Agricultural Organisation and WFS, World Food Summit (1996) Technical background documents 6-11, world food summit, 13-17 November 1996, Rome, Italy. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103879-1

FAO, Food and Agricultural Organisation (1996) The Use of fishing vessels carrying foreign flags on a hiring, decree of the minister of agriculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Administrative report of the technical consultation on the precautionary approach to capture fisheries (including species introductions), Lysekil, Sweden, 6-13 June 1995. FAO Fisheries Report No.527 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Agreement for the implementation of the provisions of the United Nations convention on the law of the sea of 10 December 1982 relating to the conservation and management of straddling fish stocks and highly migratory fish stocks. CCRF/TCC/95/Inf.2 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Agreement to promote compliance with international conservation and management measures by fishing vessels on the high seas. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Code of conduct for responsible fisheries. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103834-1

FAO, Food and Agricultural Organisation (1995) Code of conduct for responsible fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex general standard for quick frozen fish fillets. CODEX STAN No.190-1995 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for canned crab meat. CODEX STAN No.90-1981 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for canned finfish. CODEX STAN No.119-1981 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for canned salmon. CODEX STAN No.3-1991 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for canned shrimps or prawns. CODEX STAN No.37-1991 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for canned tuna and bonito. CODEX STAN No.70-1981 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for quick frozen blocks of fish fillet, minced fish flesh and mixtures of fillets and minced fish flesh. CODEX STAN No.165-1989 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for quick frozen finfish, uneviscerated and eviscerated. CODEX STAN No.36-1981 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for quick frozen fish sticks (fish fingers), fish portions and fish fillets - Breaded or in batter. CODEX STAN No.166-1989 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Codex standard for quick frozen raw squid. CODEX STAN No.191-1995 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) The Constitution of the Republic of Uganda, 1995. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Draft code of conduct for responsible fisheries (Revised version - as of 9 June 1995). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Draft code of conduct for responsible fisheries (revised version - as of 28 September 1995). CCRF Rev.1 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Food for consumers: Marketing, processing and distribution. WFS/96/TECH/4 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) The Granting of fishing vessels to the Indonesian fishermen association - Presidential decree no.55 of 1995. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) News items. FAO Aquaculture Newsletter (10). pp. 23-25.

FAO, Food and Agricultural Organisation (1995) News items. FAO Aquaculture Newsletter (9). pp. 19-20.

FAO, Food and Agricultural Organisation (1995) Report of the 21st session of the committee on fisheries, Rome, 10-13 March 1995: COFI. FAO Fisheries Report No.524 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Report of the expert consultation on guidelines for responsible fisheries management, Wellington, New Zealand, 23-27 January 1995. FAO Fisheries Report No.519 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103691-8/0429-9337

FAO, Food and Agricultural Organisation (1995) Report of the twenty-first session of the committee on fisheries, Rome, 10-13 March 1995: COFI. FAO Fisheries Report No.524 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103688-8/0429-9337

FAO, Food and Agricultural Organisation (1995) Report on a regional study and workshop on the environmental assessment and management of aquaculture development. TCP/RAS/2253 . Food and Agricultural Organisation (FAO), Bangkok.

FAO, Food and Agricultural Organisation (1995) The Rome consensus on world fisheries adopted by the FAO ministerial conference on fisheries Rome, 14-15 March 1995. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Sea fishery amendment act 1995, act no.74 of 1995. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) The Stipulation on the use of fish-carrying vessels - Decree of the minister of agriculture no.805 of 1995. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1995) Training course in Chile. FAO Aquaculture Newsletter (11). pp. 21-22.

FAO, Food and Agricultural Organisation (1995) Water development for food security. WFS 96/TECH/2 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1994) 1992 Yearbook of fishery statistics: Catches and landings. FAO Fisheries Series No.43, FAO Statistics Series No.120, Vol.74 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003524-1/0251-5679

FAO, Food and Agricultural Organisation (1994) 1992 Yearbook of fishery statistics: Commodities. FAO Fisheries Series No.42, FAO Statistics Series No.118, Vol.75 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003526-8/0251-5687

FAO, Food and Agricultural Organisation (1994) Agreement to promote compliance with international conservation and management measures by fishing vessels on the high seas. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1994) The Fisheries (General amendment) regulations 1994, government notice no.369 published on 7-10-1994. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1994) The Fisheries (Prohibition of use of specified vessels of tools) regulations 1994: Tanzania. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1994) Limits of territorial seas fishing zones and exclusive economic zones - South Africa. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1994) Maritime zones act 1994 no.15 of 1994. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1994) News items. FAO Aquaculture Newsletter (9). pp. 21-24.

FAO, Food and Agricultural Organisation (1994) Wildlife and national parks act 1993 act 13 of 1993-1 March 1994. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1994) World review of highly migratory species and straddling stocks. FAO Fisheries Technical Paper No.337 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103523-7/0429-9345

FAO, Food and Agricultural Organisation (1993) 1991 Yearbook of fishery statistics: Catches and landings. FAO Fisheries Series No.40, FAO Statistics Series No.111, Vol.72 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003328-1/0251-5679

FAO, Food and Agricultural Organisation (1993) 1991 Yearbook of fishery statistics: Commodities. FAO Fisheries Series No.41, FAO Statistics Series No.113, Vol.73 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003329-X/0251-5687

FAO, Food and Agricultural Organisation (1993) Codex standard for dried shark fins. CODEX STAN No.189-1993 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1993) FAO News items. FAO Aquaculture Newsletter (4). pp. 18-20.

FAO, Food and Agricultural Organisation (1993) Guidelines on good laboratory practice in pesticide residue analysis. CAC/GL/40 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1993) Implementation of the strategy adopted by the FAO world conference of fisheries management and development. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1993) Marine fisheries and the law of the sea: A Decade of change. FAO Fisheries Circular No.853 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329

FAO, Food and Agricultural Organisation (1993) Reference points for fishery management: Their potential application to straddling and highly migratory resources. FAO Fisheries Circular No.864 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1993) Report of the FAO/Japan expert consultation on the development of community-based coastal fishery management systems for Asia and the Pacific, Kobe, Japan, 8-12 June 1992. FAO Fisheries Report No.474 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103352-8

FAO, Food and Agricultural Organisation (1993) Report of the expert consultation on the marking of fishing gear, Victoria, British Columbia, Canada, 14-19 July 1991. FAO Fisheries Report No.485 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-003322-2/0429-9337

FAO, Food and Agricultural Organisation (1993) Report of the twentieth session of the committee on fisheries Rome, 15-19 March 1993. FAO Fisheries Report No. 488 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103399-4

FAO, Food and Agricultural Organisation (1992) Council Regulation (EEC) no.3760/92 of 20 December 1992 establishing a community system for fisheries and aquaculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1992) Enhancement and conservation of national environmental quality act, B.E. 2535. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1992) FAO News items. FAO Aquaculture Newsletter (1). pp. 16-18.

FAO, Food and Agricultural Organisation (1992) FAO News items. FAO Aquaculture Newsletter (2). pp. 16-20.

FAO, Food and Agricultural Organisation (1992) Kyoto conference outcome and papers presented Kyoto declaration. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1992) Marine fisheries and the law of the sea: A Decade of change. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1992) Sea fishery amendment act 1992, act no.57 of 1992. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1991) The Environment protection act 1991 act no.34 of 1991-19 July 1991. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1991) Reducing environmental impacts of coastal aquaculture. Reports and Studies No.47 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1991) Report of the nineteenth session of the committee on fisheries Rome, 8-12 April 1991. FAO Fisheries Report No. 459 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-103113-4

FAO, Food and Agricultural Organisation (1990) International code of conduct on the distribution and use of pesticides. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1990) The Merchant shipping (Licensing of unregistered vessels) regulations, 1990. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1990) Minister of agriculture's decree no.816 of 1990 on the use charter of foreign flag fishing vessels for fishing in the Indonesian exclusive economic zone. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1990) Viability of local knowledge and systems. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1989) Fishing rights of foreign vessels, law relating to the (Law no.11/89, 1989). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1989) The Maritime zones act 1989. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1989) Recommended international code of practice for cephalopods. CAC/RCP/37-1989 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1989) Report of the eighteenth session of the committee on fisheries Rome, Itlay, 10-14 April 1989. FAO Fisheries Report No. 416 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102853-2

FAO, Food and Agricultural Organisation (1989) Territorial sea and exclusive economic zones act, 1989. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1989) The Wildlife (Conservation and management) (amendment) act, 1989. no.16 of 1989. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1988) A Chapter from the book "FAO species catalogue, clupeoid fishes of the world". Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1988) FAO Species Catalogue, Vol. 7. Clupeoid Fishes of the World: Stolephorus. Food and Agriculture Organisation, Rome.

FAO, Food and Agricultural Organisation (1988) Regulations in terms of the sea fishery act 1988, regulation gazette no.4529. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1988) Sea fishery act 1988 act no.12, 1988. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1987) Fisheries management - Part IV - Seychelles. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1987) General requirements for natural flavourings. CAC/GL/29-1987 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1987) Regional compendium of fisheries legislation (Indian Ocean region). FAO Legislative Study No.42/1, Vol.I . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102567-3

FAO, Food and Agricultural Organisation (1987) Regional compendium of fisheries legislation (Indian Ocean region). FAO Legislative Study No.42/2, Vol.II . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102568-1

FAO, Food and Agricultural Organisation (1987) Report of the seventeenth session of the committee on fisheries Rome, 18-22 May 1987: COFI. FAO Fisheries Report No. 387 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102624-6

FAO, Food and Agricultural Organisation (1986) The Production of fish meal and oil. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102464-2

FAO, Food and Agricultural Organisation (1985) Fisheries act 1985 (Act 317). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1985) Fisheries act, 1985. Food and Agricultural Organisation (FAO), Malaysia.

FAO, Food and Agricultural Organisation (1985) Recommended international code of practice for frozen battered and/or breaded fishery products. CAC/RCP/35-1985 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1985) Report of the sixteenth session of the committee on fisheries, Rome, 22-26 April 1985. FAO Fisheries Report No.339 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1984) FAO Species identification sheets for fishery purposes: Western Indian Ocean (Fishing area 51). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1984) Government decree no.15 of 1984 on fisheries resources management in the Indonesian exclusive economic zone. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1984) Limits of territorial seas fishing zones and exclusive economic zones - Malaysia. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1984) Malaysia exclusive economic zone act, 1984, act no.311. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1984) Papers presented at the expert consultation on the regulation of fishing effort (fishing mortality) Rome, 17-26 January 1983. FAO Fisheries Report No. 289 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102257-7

FAO, Food and Agricultural Organisation (1984) Papers presented at the expert consultation on the regulation of fishing effort (fishing mortality) Rome, 17-26 January 1983. FAO Fisheries Report No. 289 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-101493-0

FAO, Food and Agricultural Organisation (1984) Regional compendium of fisheries legislation (Western Pacific Region). FAO Legislative Study No.35, Vol.1 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102202-X

FAO, Food and Agricultural Organisation (1984) Regional compendium of fisheries legislation (Western Pacific Region). FAO Legislative Study No.35, Vol.2 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102202-X

FAO, Food and Agricultural Organisation (1984) Report of the FAO world conference on fisheries management and development, Rome, 27 June - 6 July 1984. Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-102148-1

FAO, Food and Agricultural Organisation (1983) National environment management act no.19 of 1983. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1983) Recommended international code of practice for crabs. CAC/RCP/28-1983 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1983) Recommended international code of practice for minced fish prepared by mechanical separation. CAC/RCP/27-1983 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1983) The Registration of ships act 1983 act no.50 of 1983. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1983) Report of the expert consultation on the regulation of fishing effort (Fishing Mortality), Rome, 17-26 January 1983. FAO Fisheries Report No.289 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-101394-2

FAO, Food and Agricultural Organisation (1983) Report of the fifteenth session of the committee on fisheries Rome, 10-19 October 1983. FAO Fisheries Report No.302 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1983) Water law in selected European countries -(Cyprus, Finland, the Netherlands, Union of Soviet Socialist Republics, Yugoslavia). Legislative Study No.30, Vol.II . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-101490-6

FAO, Food and Agricultural Organisation (1982) The Fisheries (Explosives, poisons and water pollution) regulation 1982. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1982) Fisheries (Regulation of foreign fishing boats) amendment act no.37 of 1982. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1982) Government defines territorial maritime boundaries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1982) Limits of territorial sea, fishing zones and exclusive economic zones - Maldives Island. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1981) Conservation of marine shells act, 1981. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1981) The Peasants' charter: The Declaration of principles and programme of action of the world conference on agrarian reform and rural development. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1981) Port Launay marine national park regulations 1981. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1981) Report of the fourteenth session of the committee on fisheries, Rome, 26-30 May 1981. FAO Fisheries Report No.256 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1979) Recommended international code of practice for lobsters. CAC/RCP/24-1979 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1979) Recommended international code of practice for salted fish. CAC/RCP/26-1979 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1979) Recommended international code of practice for smoked fish. CAC/RCP/25-1979 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1979) Report of the thirteenth session of the committee on fisheries, Rome, 8-12 October 1979. FAO Fisheries Report No.228 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) Exclusive economic zone (No.2) order, 1978. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) The Kenya ports authority act 1978. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) Maritime zones (Fishing licences) regulations, 1978. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) Project for the development of small-scale fisheries in the Bay of Bengal preparatory phase: Working papers. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) Recommended international code of hygienic practice for molluscan shellfish. CAC/RCP/18-1978 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) Recommended international code of practice for frozen fish. CAC/RCP/16-1978 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) Recommended international code of practice for shrimps or prawns. CAC/RCP/17-1978 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1978) Report of the twelfth session of the committee on fisheries, Rome, 12-16 June 1978. FAO Fisheries Report No.208 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1977) Maritime zones act 1977 act no.15 of 1977. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1977) Report of the eleventh session of the committee on fisheries, Rome, 19-26 April 1977. FAO Fisheries Report No.196 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) An Act to provide for the declaration of the territorial waters and maritime zones of Pakistan, Act no. LXXXII of 1976. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) Decree of the minister for agriculture no.607/ 1976 on fishing areas for sea-bed trawlers. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) Decree of the minister for agriculture no.609/ 1976 on the fishing areas for seabed trawlers. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) The Delimitation of the fishing lanes for vessels owned by state fishing entities, Ministry of agriculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) Exclusive fishery zone (Regulation of fishing) rules, 1976. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) Fisheries (Maritime) (Sarawak) regulations 1976. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) Limits of territorial seas fishing zones and exclusive economic zones - Pakistan. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) Recommended international code of practice for canned fish. CAC/RCP/10-1976 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) Recommended international code of practice for fresh fish. CAC/RCP/9-1976 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1976) The Wildlife (Conservation and management) act, 1976. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1975) The Continental shelf act 1975. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1975) Report of the tenth session of the committee on fisheries, Rome, 3-10 June 1975. FAO Fisheries Report No.162 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1974) Eastern Indian Ocean (Fishing area 57) and Western Central Pacific (Fishing area 71): FAO Species identification sheets for fishery purposes. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1974) Eastern Indian Ocean (Fishing area 57) and Western Central Pacific (Fishing area 71): FAO Species identification sheets for fishery purposes. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1974) Eastern Indian Ocean (Fishing area 57) and Western Central Pacific (Fishing area 71): FAO Species identification sheets for fishery purposes. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1974) Eastern Indian Ocean (Fishing area 57) and Western Central Pacific (Fishing area 71): FAO Species identification sheets for fishery purposes. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1974) Environment quality act, 1974. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1974) Fishing boats (Certificate of competency) first and second class engineers regulations, 1974. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1974) Report of the ninth session of the committee on fisheries, Rome, 15-22 October 1974. FAO Fisheries Report No.154 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1973) Report of the eighth session of the committee on fisheries, Rome, 10-17 April 1973. FAO Fisheries Report No.135 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1973) The Utilization of the by-products of fisheries, Decree of the minister of agriculture. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1972) Continental shelf act, 1966 (Revised - 1972) law of Malaysia act 83. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1972) The National parks ordinance, 1962 (Ordinance no.5 of 1962). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1972) Protection of wild life act, 1972, law of Malaysia act 76. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1972) Report of the seventh session of the committee on fisheries, Rome, 6-13 April 1972. FAO Fisheries Report No.123 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1972) The Territorial waters act, 1972. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1971) Fishermen's associations act 1971 act no.44. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1971) Indian Ocean. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1971) Report of the sixth session of the committee on fisheries, Rome, 15-21 April 1971. FAO Fisheries Report No.103 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1970) Fisheries act 1970 enacted by the parliament of the United Republic of Tanzania. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1970) Pre-investment survey of fishing harbours: India. Technical Report No.1 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1970) Report of the fifth session of the committee on fisheries, Rome, 9-15 April 1970. FAO Fisheries Report No.86 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1970) Territorial sea act - 16th of April 1970. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1969) Report of the fourth session of the committee on fisheries, Rome, 17-23 April 1969. FAO Fisheries Report No.72 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1968) Fish industry act 1968. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1968) Report of the third session of the committee on fisheries, Rome, 24-30 April 1968. FAO Fisheries Report No.58 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1967) Report of the second session of the Committee on Fisheries, Rome, 24-29 April 1967. FAO Fisheries Report No.46 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1966) Report of the first session of the committee on fisheries, Rome, 13-18 June 1966. FAO Fisheries Report No.33 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1962) The National parks ordinance, 1962 (Ordinance no.5 of 1962). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1962) Official journal of the Republic of Indonesia no.36, 1962 foreign ships - Innocent passage in the Indonesian waters. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1961) National park act B.E.2504 (1961). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1960) Limits of national jurisdiction- Act no.4 concerning Indonesian waters, 18 February 1960. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1958) Report of the FAO training centre in fishery co-operatives and administration. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1947) Fisheries act, B.E. 2490 (1947). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1946) Report of the conference of FAO first session, City of Quebec, Canada, October 16 to November 1, 1945. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation (1945) Constitution. Food and Agricultural Organisation (FAO), Canada.

FAO, Food and Agricultural Organisation (1939) Act governing the right to fish in Thai fishery waters B.E.2482 (1939). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Act of 14 December 1951 on the marketing of raw fish. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation Agreement on fishery co-operation in the Tonkin Gulf between the government of the People's Republic of China and the government of the Socialist Republic of Vietnam - Appendix A. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation Agreement on port state measures to prevent, deter and eliminate illegal, unreported and unregulated fishing. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Anchored fish aggregating devices (FADs) for artisanal fisheries. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Asia regional assessment for the FAO voluntary guidelines on responsible governance of tenure of land and other natural resources, Hanoi, Viet Nam 19-21 October, 2009. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation The Bangkok declaration and strategy. FAO Aquaculture Newsletter (25). pp. 10-19.

FAO, Food and Agricultural Organisation and WFC, WorldFish Center Climate change and fisheries and aquaculture: A Call to action - Responses to climate change must protect aquatic ecosystems, fisheries and aquaculture and make the most of them. Food and Agricultural Organisation (FAO), WorldFish Center (WFC).

FAO, Food and Agricultural Organisation Code of conduct. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Consolidated changes to the first draft of the voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security, 12-15 July and 10-15 October 2011. Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation Cuba. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Eludication of the law no.31-2004 - Amendment to law no.31 year 2004 concernign fishery (R.I. Law no.45 year 2009, dated October 29, 2009). Food and Agricultural Organisation.

FAO, Food and Agricultural Organisation FAO Aquaculture new: International year of artisanal fisheries and aquaculture 2022 - Special issue. FAO Aquaculture News, May 2022 - No. 65 . Food and Agriculture Organization (FAO), Rome.

FAO, Food and Agricultural Organisation FAO Fishery and aquaculture country profiles (Prepared for GB 2014). Food and Agricultural Organisation (FAO).

FAO, Food and Agricultural Organisation Film: Empowering women in small-scale fisheries for sustainable aquatic food systems in the African Great Lakes region. [Films/Infographics]

FAO, Food and Agricultural Organisation Film: FAO Policy series: Sustainable small-scale fisheries. [Films/Infographics]

WB, World Bank and FAO, Food and Agricultural Organisation and IFAD, International Fund for Agricultural Development Gender in aquaculture. World Bank (WB).

FAO, Food and Agricultural Organisation India infoline sector studies - Food processing: Policy initiatives. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation The Indian East Coast, based on a desk review by the Central Inland Capture Fisheries Research Institute, Barrackpore, West Bengal. Food and Agricultural Organisation.

FAO, Food and Agricultural Organisation The International plan of action for the management of fishing capacity. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Marine fisheries ordinance, 1983 - Bangladesh. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Maritime and fishery: Indonesia. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation National aquaculture legislation overview. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation The People's Republic of Bangladesh. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Poverty in coastal fishing communities: A Brief for FAO's advisory committee on fisheries research (ACFR). Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation The Republic of Maldives. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Reservoir fisheries resources of India. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation SIFAR Conference gateway and guidelines for participation in the virtual discussion group. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Shoring up: Linking social protection and early warning systems for the fisheries sector. [Films/Infographics]

FAO, Food and Agricultural Organisation Shrimp trawl fisheries in the Philippines. Food and Agricultural Organisation (FAO), Philippines.

FAO, Food and Agricultural Organisation Signing on to the code of conduct for responsible fisheries: Experiences from the Bay of Bengal. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Southern Africa regional assessment for the FAO voluntary guidelines on responsible governance of tenure of land and other natural resources, Windhoek, Namibia, 28-30 September, 2009. Food and Agricultural Organisation.

FAO, Food and Agricultural Organisation Survey the sea. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Technical consultational guidelines for securiing sustainable small scale fisheries, Rome, 20-24 May 2013 and 3-7 February 2014 - Chairperson report. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Technical guidelines on aquaculture certification version approved by the 29th session of committee on fisheries (COFI) held in Rome, Italy from 31 January to 04 February 2011. Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Tropical shrimp fisheries and their impact on living resource. FAO Fisheries Circular No.974 . Food and Agricultural Organisation (FAO), Rome.

FAO, Food and Agricultural Organisation Voluntary guidelines on responsible governance of tenure of land and other natural resources. Food and Agricultural Organisation (FAO).