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M., Barange and T., Bahri and M.C.M., Beveridge and K.L., Cochrane and S., Funge-Smith and F., Poulain (2018) Impacts of climate change on fisheries and aquaculture: Synthesis of current knowledge, adaptation and mitigation options. Food and Agricultural Organisation (FAO), Rome. ISBN 978-92-5-130607-9/2070-7010
M., Barange and T., Bahri and M.C.M., Beveridge and K.L., Cochrane and S., Funge-Smith and F., Poulain (2018) Impacts of climate change on fisheries and aquaculture. Food and Agricultural Organisation (FAO), Rome.
M.C.M., Beveridge and S.H, Thilsted and M.J, Phillips and M., Metian and M., Troell and S.J, Hall (2013) Meeting the food and nutrition needs of the poor the role of fish and the opportunities and challenges emerging from the rise of aquaculture. Journal of Fish Biology.