Macfadyen, Graeme (2025) Value chain analysis and value chain development approaches to food systems transformation: Exploring the contribution of aquatic food value chains to global food systems transformation. p. 27.
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Abstract
The paper considers complementarities between value chain development approaches and food systems transformation, presents the FISH4ACP methodology, and highlights some of the results being achieved by the FISH4ACP programme using this methodology. It was prepared to inform debate at the Blue Food Forum organized by the FISH4ACP programme, held in the United Republic of Tanzania in September 2024.
| Item Type: | Articles |
|---|---|
| Keywords: | FAO, Value Chain, Tanzania, Blue Transformation, Sustainable Development Goal (SDG), Capacity Building, Mitigation |
| Subjects: | Right to Resources |
| Depositing User: | Kokila ICSF Krish |
| Date Deposited: | 04 Jun 2025 06:54 |
| Last Modified: | 04 Jun 2025 06:54 |
| URI: | http://icsfarchives.net/id/eprint/22083 |
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