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Ward, Ansen and Penarubia, Omar Riego (2025) A guide to the application of a multidimensional solutions approach to food loss and waste reduction in aquatic value chains. FAO Fisheries and Aquaculture Technical Paper, No. 722 . Food and Agriculture Organization (FAO), Rome, Italy. ISBN 978-92-5-139765-7
Bunting, Stuart W. and Thiao, Djiga and Ahern, Molly and Ansah, Yaw B. and Ward, Ansen and Wesana, Joshua and Yossa, Rodrigue and Westlund, Lena (2024) Evaluating rational and healthy use options for small pelagic fish species in sub-Saharan Africa. Food Security, 16. pp. 1459-1477.
Ward, Ansen (2022) Take care of your catch: A guide to fish handling on board small boats. Sustainable fish value chain development series No. 2 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-135837-5
Zelasney, Joseph and Ford, Alexander and Westlund, Lena and Ward, Ansen and Peñarubia, Omar Riego (2020) Securing sustainable small-scale fisheries – Showcasing applied practices in value chains, post-harvest operations and trade. FAO Fisheries and Aquaculture Technical Paper No. 652 . Food and Agricultural Organisation (FAO), Rome, Italy. ISBN 978-92-5-132350-2
