SEAFDEC, Southeast Asian Fisheries Development Center (2002) Philippines: Ethnic food. SEAFDEC Asian Aquaculture, Vol.24 (4). p. 22. ISSN 0115-4974
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Abstract
Most people throw away the shells of shrimps and crabs, but what do you know, these shells can be utilized to make a confectionery called “polvoron.” About two years ago, we featured polvoron made from milkfish bones (considered offal or waste by the milkfish industry).
| Item Type: | Articles |
|---|---|
| Keywords: | Philippines, Shell, Shrimp, Crab |
| Subjects: | Right to Resources |
| Depositing User: | Varsha V icsf |
| Date Deposited: | 01 Jun 2022 04:36 |
| Last Modified: | 01 Jun 2022 04:36 |
| URI: | http://icsfarchives.net/id/eprint/12787 |
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