L., Ababouch and G., Gandini and J., Ryder (2005) Causes of detentions and rejections in international fish trade. FAO Fisheries Technical Paper No.473 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-105286-7/0429-9345
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Official URL: https://www.fao.org/tempref/docrep/fao/008/y5924e/...
Item Type: | Books |
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Class Number: | 400.CAU002 |
Keywords: | FAO, Quality Control, Codex Alimentarius, Hazard Analysis and Critical Control Point (HACCP), Databases, Fisheries Trade, European Union (EU), United States of America (USA), Japan, Imports, Canada, Labelling, Monitoring |
Subjects: | Fisheries Trade |
Depositing User: | Chitti Babu ICSF |
Date Deposited: | 15 Nov 2021 12:40 |
Last Modified: | 20 Dec 2021 08:27 |
URI: | http://icsfarchives.net/id/eprint/4031 |
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