Eong, Yeap Soon (2012) Value-adding of freshwater fishes for poverty alleviation and food security in Southeast Asian countries. Fish for the People, Vol.10 (1). pp. 29-32. ISSN 1685-6546
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Freshwater aquatic species are important fishery resources for many countries in Southeast Asia, providing the most needed animal protein for people in marginalized and poor fishing communities thus, contributing to food security especially in rural areas. Southeast Asia is known for its traditional fish products generated by household producers as well as small and medium-sized establishments which are usually family-owned business ventures and operated as backyard industry. Value-adding has been introduced in the fish processing industry to transform lowvalue fishes into various fish products with enhanced economic value in order to increase incomes and subsequently, enhance the socio-economic conditions in rural fishing communities.
| Item Type: | Articles |
|---|---|
| Keywords: | Fisheries Development, Freshwater Fisheries, South East Asia, Food Security, Poverty, SEAFDEC, Value |
| Subjects: | Right to Resources |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 14 Jun 2022 09:52 |
| Last Modified: | 14 Jun 2022 09:52 |
| URI: | http://icsfarchives.net/id/eprint/11295 |
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