Csavas, Imre (1994) Coastal aquaculture in Thailand. FAO Aquaculture Newsletter (7). pp. 2-5.
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Official URL: https://www.fao.org/3/aj510e/aj510e.pdf
Abstract
Coastal aquaculture in Thailand has expanded rapidly in both area and production in the last decade. The important cultured species are the shrimps (Penaeus monodon and P. merguiensis), sea bass Lates calcarifer, groupers Epinephelus malabaricus and E. tauvina, green mussel Perna viridis, horse mussel Modiolus senhausenii, blood cockles Anadara granosa and A. nodifera and the oysters Crassostrea belcheri, C. lugubris and Saccostrea commercialis.
| Item Type: | Articles |
|---|---|
| Keywords: | Coastal Aquaculture, Thailand, Shrimp Culture, Taiwan, Exports, Lobster |
| Subjects: | Aquaculture |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 11 Jun 2022 08:50 |
| Last Modified: | 16 Jun 2022 07:01 |
| URI: | http://icsfarchives.net/id/eprint/11498 |
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