FAO, Food and Agricultural Organisation (1997) Towards safe and effective use of chemicals in coastal aquaculture. GESAMP Reports and Studies No.65 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-104031-1/1020-4873
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Abstract
Chemicals used within the aquaculture industry are identified and, for each chemical, a brief summary of information is provided, when available, on its intended purpose, scale of application, the aquacultural sectors and geographic locations of principal use and potential impacts on the environment and human health.
| Item Type: | Books |
|---|---|
| Class Number: | 210.TOW001 |
| Keywords: | Aquaculture, Environment, Pesticides, Health Effects, Coastal Areas, FAO, Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection (GESAMP), Human Development, Training, Pollution |
| Subjects: | Aquaculture |
| Depositing User: | Jeeva ICSF Rajan |
| Date Deposited: | 16 Nov 2021 05:38 |
| Last Modified: | 16 Nov 2021 05:38 |
| URI: | http://icsfarchives.net/id/eprint/2197 |
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