FAO, Food and Agricultural Organisation (1997) Review of the state of world aquaculture. FAO Fisheries Circular No.886 . Food and Agricultural Organisation (FAO), Rome. ISBN 0429-9329
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This paper updates the regular review of world aquaculture based mainly on national statistics provided to FAO by its Members through 1995. The review is prepared in three parts. The first provides a global perspective of production and production trends, and the contribution of the sector to food fish supplies. The second part reviews developments and trends in some important fields, including environmental interaction, biodiversity and genetics, feed resources, fish health and quarantine, regulatory frameworks, product safety, international trade, and international aid to research and development. The third part reviews production and production trends, as well as main development issues and outlook on a regional basis, for each of seven regions: Asia, Africa, Europe, Former USSR Area, North America, Latin America the Caribbean, and Oceania.
| Item Type: | Books |
|---|---|
| Class Number: | 210.REV003 |
| Keywords: | Aquaculture, FAO, Fish Feeds |
| Subjects: | Aquaculture |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 16 Nov 2021 11:12 |
| Last Modified: | 16 Nov 2021 11:12 |
| URI: | http://icsfarchives.net/id/eprint/2781 |
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