FAO, Food and Agricultural Organisation (1995) Codex general standard for quick frozen fish fillets. CODEX STAN No.190-1995 . Food and Agricultural Organisation (FAO), Rome.
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Official URL: https://www.codexalimentarius.net
Item Type: | Documents |
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Class Number: | 300.COD003 |
Keywords: | CAC, Codex Alimentarius, Frozen Fish, Fillet, Fish Processing, Quality Control, Food Additives, Hygiene, Fish Handling, Labelling, Sampling, Analysis, Histamines |
Subjects: | Right to Resources |
Depositing User: | Users 4 not found. |
Date Deposited: | 15 Feb 2022 10:54 |
Last Modified: | 15 Feb 2022 10:54 |
URI: | http://icsfarchives.net/id/eprint/9096 |
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