SPC, Secretariat of the Pacific Community (2002) Grading of tunas for the sashimi market. Fisheries Newsletter (101). pp. 29-32. ISSN 0248-076X
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Abstract
The following handout is provided to participants when workshops on the grading of tunas for the sashimi market are run for Pacific Island fish exports companies.
| Item Type: | Articles |
|---|---|
| Keywords: | Tuna, Sashimi, Pacific Islands, Fish Marketing, Japan, Fish Spoilage, Exports, Tuna Farming, Fish Handling |
| Subjects: | Fisheries Trade |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 25 May 2022 10:16 |
| Last Modified: | 25 May 2022 10:16 |
| URI: | http://icsfarchives.net/id/eprint/12966 |
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