FAO, Food and Agricultural Organisation (2000) FAO yearbook, fishery statistics: Capture production - 1998. FAO Fisheries Series No.54, FAO Statistics Series No.152, Vol.1 . Food and Agricultural Organisation (FAO), Rome. ISBN 92-5-004424-0/1020-6663
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This Volume of the Yearbook of Fishery Statistics presents the annual statistics, for a varying series of recent years ending in 1998, on a world-wide basis, on nominal catches of fish, crustaceans, moJluscs and other aquatic animals. Residues and plants, taken for all purposes (commercial, industrial, recreational and subsistence) by all types and classes of fishing units (fishermen, vessels, gear. etc.} operating both in inland. fresh and brackish water areas, and in inshore, offshore and high seas fishing areas. Beginning with Volume 82 statistics for mariculture, aquaculture and other kinds of fish farming, are excluded from all national, regional and global totals.
| Item Type: | Books |
|---|---|
| Class Number: | 220.YEA016 |
| Keywords: | Fisheries Statistics, Exports, Capture Fisheries, Fish Products, Fish Stock, Marine Resources, Imports, FAO |
| Subjects: | Fisheries Trade |
| Depositing User: | Users 4 not found. |
| Date Deposited: | 15 Nov 2021 08:29 |
| Last Modified: | 15 Nov 2021 08:30 |
| URI: | http://icsfarchives.net/id/eprint/2844 |
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