K., Inoue (1988) Overview of current fish consumption and fish processing in Southeast Asia. Food and Agricultural Organisation (FAO), Rome.
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Official URL: https://aquaticcommons.org/26862/1/InoueK1988.pdf
Item Type: | Documents |
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Class Number: | 400.OVE002 |
Keywords: | Fish Products, Fish Processing, South East Asia, Fish Quality |
Subjects: | Fisheries Trade |
Depositing User: | Users 4 not found. |
Date Deposited: | 06 Jan 2022 04:57 |
Last Modified: | 06 Jan 2022 04:57 |
URI: | http://icsfarchives.net/id/eprint/7748 |
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